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Healthy Home Economist / Archives / Raw Milk Fast / The Milk Cure. 10 Days of Raw Milk Fasting

The Milk Cure. 10 Days of Raw Milk Fasting

by Sarah Pope / Affiliate Links ✔

Table of Contents[Hide][Show]
  • The Milk Cure (aka Raw Milk Fast)
  • Why You Might Want to Fast With Us
  • 10-Day Milk Cure Series
two women ready to do a 10 day Milk Cure
Got Raw Milk?

Last year, Paula Jager, owner of Crossfit Jaguar in Tampa Florida, wrote a series of riveting posts about her 15 day raw milk fast. This series on The Milk Cure sparked much interest from readers from around the world who became interested in reviving this age-old remedy for improving vitality, bodily cleansing and even reversal of serious illness as practiced in the early 1900s by the Mayo Foundation, a forerunner of the famed Mayo Clinic in Rochester Minnesota.

At the end of Paula’s raw milk fast last year, she said that she was so pleased with the results (she had the best bloodwork of her life at the conclusion of the fast) that she vowed to do a raw milk fast every year around the beginning of Spring.

A few days ago, Paula told me that she planned to start her annual raw milk fast very soon.  What’s more, this year she asked me to do it with her.

My immediate and knee jerk response was, “Uh, fasts don’t really work for me.  I don’t want to lose any weight either, so I think I’ll pass.”

Paula, being her persistent and tenacious self, continued to work to convince me.

Yeah, you guys think I’m such a hard nose, but the truth is, on most things I’m very much “go with the flow”. That cooperative middle child thing, you know?

Paula assured me that I needn’t lose any weight on the fast unless I tried to. One of the benefits of raw milk from pastured cows is that it is a complete food, a perfectly balanced elixir of highly digestible, nutrient-dense fats, protein, and carbohydrates. If you consume an adequate amount of ounces and calories for your body weight each day, no weight loss should occur.

She also assured me that she experienced no hunger or cravings during her fast last year, once again, a strong testament to the complete nature of pastured raw milk, known as “white blood” to physicians that have used it therapeutically.

Still unconvinced, I talked to my husband about it hoping to get a bit of moral support for my decision not to do the raw milk fast with Paula this year.

Sigh.

I got no help from hubby.

As soon as I told him the story, he says, “Hey, what a great idea! I’ll do it too!”

At that point, I started to get a teeny weeny bit excited about the fast.  Maybe it wouldn’t be so bad if hubby joined in too.  My biggest concern was cooking all this delicious, traditional food day in and day out for the kids and not eating any myself.

Talk about torture!

But, if what Paula told me is true, I shouldn’t feel hungry at all.

At that point, I was willing to give it a go.

Then, it hit me.  Why don’t we do this together as a group for anyone who wants to join in?  I know that a bunch of readers would like to do a raw milk fast based on emails I’ve received about it over the past year, so let’s do it as a 10 day raw milk challenge!

The Milk Cure (aka Raw Milk Fast)

Here’s how The Milk Cure 2012 will work …

Paula and I will start our raw milk fast on March 1, 2012.

Any of you who wish to join us should plan to start on that date as well.

The fast will go for 10 days and will conclude at midnight on March 10, 2012.

The only thing you are to consume on this fast is pastured raw milk. Water of course is fine too, but no other food or liquids but raw milk.

jug of milk for doing the milk cure
Lots of Cream Is The Best Milk

The reason I’m putting this post up a full week before the fast starts is to give those of you who are going to join us a chance to prepare and stock up on your raw milk.  You may even need to freeze some if necessary if you don’t have access to weekly pickups.

You will need anywhere from 2-5 quarts of raw milk per day per person depending on your current height and weight.   If you are trying to lose weight, then drink less.  If you don’t want to lose any weight, drink as much as you need to stay satisfied at all times.

Paula drank 3 – 3 1/2 quarts per day last year. She is 5’3″ and 117 lbs.

Please read her 15-day Milk Cure diary from last year to prepare if you plan to join the challenge.

If you’re considering something less rigorous, this journal of a 3-day raw milk fast may prove helpful to your decision.

What worked for Paula was a pint of raw milk every 2 hours or so which translates to approximately 2,000 calories per day (if your raw milk comes from Jersey cows with tons of cream).  If you drink raw milk from Holstein cows, you probably should think about adding some additional raw cream to each glass.  A cup or so every hour or even a few ounces every 30 minutes works fine too – just adjust the amount and timeframe as it works best for you.

Also, please read about The Milk Cure and how it was used to cure very sick patients at the Mayo Foundation by clicking here.

I plan to drink closer to a gallon a day. I am just shy of 5’7″ and 124 lbs. I do not want to lose any weight so am shooting for 2,500-3,000 calories per day.

Feel free to stop the fast at any time if you choose to join in and discover that it isn’t working for you.  I told Paula that if I start to lose weight after a few days, I plan to drop out.  I lost 8 lbs on GAPS 2 years ago and although GAPS did me a world of good, I don’t want to go there again.  My digestion is really good right now and I don’t have any health issues that I am addressing at the moment, so if this rocks the boat for me too much, I plan to drop out.

Why You Might Want to Fast With Us

I am attempting this raw milk fast primarily as a seasonal cleansing.

You might choose to join in to lose some weight. Perhaps you have some digestive or other health issues you want to turn the corner on and start to heal from.

Perhaps you might want to do it for spiritual reasons. Fasting is encouraged by many spiritual disciplines and that may appeal to you.

Whatever reasons you choose to join in are yours and yours alone. You can choose to share them with the rest of us or not.

Each day during the fast, I will post an update on how Paula, my husband, and I are doing.  My hope is that any of you who are joining in will update all of us with your progress in the comments section.

The goal for this 10-day journey is to have available to the world a written diary of the experiences and observations of hundreds of people of various backgrounds and health challenges while on a raw milk fast.

Will this happen?  I don’t know.

Maybe it will just be Paula and me and my husband.

I do hope at least a few of you will join us though!

If you do join in, please be sure to check with your doctor first before undertaking this fast particularly if you are doing it to help resolve any health issues.

Also, do not attempt this milk cure fast with pasteurized or even low temp pasteurized “cream top” milk.

Milk becomes a completely different food once it’s pasteurized and many vital nutrients and enzymes are either totally lost or significantly reduced.  Pasteurized milk is not a complete food like raw milk is.

Please indicate in the comments section below if you plan to join us! If you want to add your reasons for joining in, that would be cool too but is not necessary.

10-Day Milk Cure Series

Below are links to each day of the Milk Cure 10 day raw milk fast so you can follow along and track our progress!

Day 1
Day 2
Day 3
Day 4
Day 5
Day 6
Day 7
Day 8
Day 9
Day 10
Breaking the Fast

woman in tree pose on the milk cure

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Category: Detoxification, Natural Remedies, Raw Milk Fast
Sarah Pope

Sarah Pope MGA has been a Health and Nutrition Educator since 2002. She is a summa cum laude graduate in Economics from Furman University and holds a Master’s degree from the University of Pennsylvania.

She is the author of three books: Amazon #1 bestseller Get Your Fats Straight, Traditional Remedies for Modern Families, and Living Green in an Artificial World.

Her four eBooks Good Diet…Bad Diet, Real Food Fermentation, Ketonomics, and Ancestrally Inspired Dairy-Free Recipes are available for complimentary download via Healthy Home Plus.

Her mission is dedicated to helping families effectively incorporate the principles of ancestral diets within the modern household. She is a sought after lecturer around the world for conferences, summits, and podcasts.

Sarah was awarded Activist of the Year in 2010 at the International Wise Traditions Conference, subsequently serving on the Board of Directors of the nutrition nonprofit the Weston A. Price Foundation for seven years.

Her work has been covered by numerous independent and major media including USA Today, ABC, and NBC among many others.

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Reader Interactions

Comments (330)

  1. Pam

    Feb 25, 2012 at 10:05 pm

    Bit of Honey Farm LLC

    Reply
  2. Pam

    Feb 25, 2012 at 10:04 pm

    Check out my facebook page for other raw milk advice. I live in Volusia County ,Florida and have fresh and creamy raw jersey milk for pet consumption only per Florida law.

    Reply
  3. Pam

    Feb 25, 2012 at 10:00 pm

    I love raw milk and I love my jersey girls.. I plan on trying this and will post how I am feeling to my facebook page. I do need more energy. Milking and caring for cows is alot of work but I LOVE it…

    Reply
  4. Maria

    Feb 25, 2012 at 9:14 pm

    Wish I could join in. In Canada, I can get milk shipped from another province. A cowshare costs about $330 for 4 litres/week (about a US gallon at $27.50/4 litres) for 12 weeks. This is for raw grassfed milk only. No cream is available. The cost to increase the cowshares owned would be prohibitive. How long do cows feed on spring grass? Probably only a month? I wouldn’t be able to have just spring grassfed raw milk for a diet even if I saved my one jug of milk for 10 weeks. Wish I had access to inexpensive raw milk. Will be following your results out of interest though in the hopes that one day it will become more affordable.

    Reply
  5. Jackie

    Feb 25, 2012 at 8:01 pm

    OK! I am totally interested but I JUST read a post you had on the GAPS diet as well. What would the difference be? (I know the difference in the “rules” I just mean as far as outcome.) Its weird. I have always had a stomach pain till I came totally off of milk and then I started raw little by little and soooooo far….. NOTHING! whoo-hoo! I have hypoglycemia that gets bad VERY fast so I have to make sure that I plan NOTHING during this time I guess!

    Reply
    • Sarah, TheHealthyHomeEconomist

      Feb 25, 2012 at 8:32 pm

      GAPS is a specific diet for healing the gut wall and reversing any autoimmune illness.

  6. Britney

    Feb 25, 2012 at 8:00 pm

    Well… I read this Thursday night and was all gung ho for the first… then I went for a glass of milk Friday morning and decided not to bother waiting 🙂 So, I’m on day two, now. So far it’s going great… I’ve got a sinus headache, but I don’t think it’s related 🙂 I’ve got quite a bit of weight to lose and a history with eating disorders that gives me a ton of anxiety when it comes to diets… I also have a bad habit of “forgetting” when I’ve been doing good and eating those chips/drinking that soda and stirring up the cravings all over again. As impressed as I am with GAPS, it’s just so complicated and time consuming and that stirs up the anxiety… but it doesn’t get much simpler than “drink about a gallon of milk a day,” and I always have it with me, so there’s no forgetting! (I’m keeping a quart jar with me from 9a-9p and trying to polish it off every three hours) I’m driving out the the farm Monday to pick up a fridge full (milk man won’t come again til the 8th) and think I’ll make some yogurt, too, to increase the good bacteria.

    A PP asked about the heat therapy… I don’t have a tub available right now, but there are both sauna and steam room at my gym- would that be a beneficial addition?

    Reply
    • Sarah, TheHealthyHomeEconomist

      Feb 25, 2012 at 8:27 pm

      I LOVE it. You just go for it. Wonderful.

    • Sarah, TheHealthyHomeEconomist

      Feb 25, 2012 at 8:31 pm

      Just take it easy … rest rest rest. I know Paula is going to work out during her fast but she is in amazing shape. Less than .1% of people are in the shape she’s in. Certainly I’m not in her kind of shape, and although I’m not needing to lose any weight and exercise regularly, still I intend to rest and take it easy. Gentle sauna is fine sure, baking soda or mag salts baths would be helpful. Give your body a chance to use the excess energy NOT being used in the digestive process to actually do some good elsewhere in organ systems that might need some TLC.

    • Britney

      Feb 26, 2012 at 10:52 pm

      My tub is pretty small and I am quite long, so baths aren’t really a viable option for me, unfortunately. I may swing by for a short sauna early in the week… we’ll see. As far as exercise, I’m not planning on doing any more than maybe a short walk- no one would accuse me of being in great shape, so definitely nothing strenuous.

      It’s the end of day 3, and I still feel great 🙂

  7. joelie hicks

    Feb 25, 2012 at 4:08 pm

    Even though I live in SD, I am confident that my raw milk is still great even w/o fresh grass. I will do the milk feast and pray for Vernon Herschberger and raw milk law changes at that time.

    Reply
  8. Kaitlyn

    Feb 25, 2012 at 3:47 pm

    This is another blog I found helpful in planning my Raw Milk Cure experience
    http://www.livingthenourishedlife.com/2010/03/my-raw-milk-diet-cure-experiment-what-i.html
    and you can read from a book on the milk diet
    http://milk-diet.com/classics/macfadden/macfaddenmain.html

    Reply
  9. Melissa

    Feb 25, 2012 at 3:01 pm

    This is perfect! I pick up our milk this Tuesday, so I’ll be all stocked up by March 1st 🙂 Count me in.

    Reply
  10. Claire

    Feb 25, 2012 at 2:48 pm

    Sarah,
    how do you know cultured raw dairy (kefir or yogurt) is the same for the milk cure fast? What if something about the cure requires lactose (which is consumed during milk culturing of kefir and yogurt) ? Or some other factor is different. Have you read about someone who did the milk fast with cultured raw dairy? Just want to be sure it’s worth doing, as I have to get a ton of raw milk and then culture it before I try this. I’m still healing my gut after 18mos on GAPS and hookworms, so I don’t make lactase yet and cant’ drink just raw milk. Thanks!!

    Reply
    • Sarah, TheHealthyHomeEconomist

      Feb 25, 2012 at 3:16 pm

      I don’t know for sure Claire, just an educated guess given that traditional peoples usually consumed fermented milk and not fresh anyway in the form of clabbered milk etc. Lactose is indeed important for a developing newborn’s neurological system however, for adults who are fully developed I don’t see milk sugar as a critical nurtrient. If you feel uncomfortable in any way, then don’t try it. Of course, you can always do it for a day or two and see how it goes. I plan to play it by ear myself as I am a fully recovered hypoglycemic (in remission for over a decade) so have never done well on fasts, so I am tentative and will be taking it a day at a time.

    • Sarah, TheHealthyHomeEconomist

      Mar 2, 2012 at 5:16 pm

      From a comment above .. Milk Diet as a Remedy for Chronic Disease, by Dr. Charles Sanford Porter, M.D. indicates that use of cultured milk is fine as a variation.

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