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Healthy Home Economist / Archives / Recipes / Baby Food Recipes / Non-Dairy Homemade Formula Recipe (+ VIDEO)

Non-Dairy Homemade Formula Recipe (+ VIDEO)

by Sarah Pope / Affiliate Links ✔

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Table of Contents[Hide][Show]
  • Nondairy Homemade Formula
  • Dairy-Free Homemade Formula Recipe
nondairy homemade formula in glass bottle

Many health-conscious parents first try a homemade milk-based baby formula when it becomes apparent that breastfeeding is not an option. If baby demonstrates an intolerance even when using fresh, grass-fed whole milk or yogurt, the non-dairy homemade formula recipe is an excellent alternative to use instead. A detailed how-to video tutorial is also provided.

This dairy-free DIY formula is based on homemade broth and a small amount of cooked, organic grass-fed liver instead of milk as the source of protein.

The recipe was originally published in the cookbook Nourishing Traditions in 1996 and developed by Dr. Mary Enig.

Traditional cultures sometimes used liver pre-chewed by the Mother as a baby first food. Liver is very easily digested and full of nutrition and cholesterol for the baby’s rapidly developing brain.

Commercial nondairy formulas rely on soy as the protein source. Soy formula is a devastating food for babies as it is loaded with plant estrogens which wreak havoc with the baby’s developing hormonal system. In addition, soy contains some of the highest levels of phytic acid found in any food.  Phytic acid contributes to poorly developed, cavity-prone baby teeth and poor bone structure (i.e., turned-in feet, flat feet, crowded teeth, sunken chest, etc) as it blocks mineral absorption.

non-dairy homemade formula instead of soy formula

Whatever you do, if your child cannot drink a milk-based formula, DO NOT use soy! Other types of plant-based DIY baby formula can cause growth problems as well.

What a relief for a concerned parent that a safe, healthy, non-dairy homemade formula can be made at home with nutrient-dense, whole-food ingredients.

Most babies who cannot drink the homemade milk-based formula THRIVE on this hypoallergenic homemade formula.

You will immediately notice that whey and lactose are used in this hypoallergenic recipe. The vast majority of babies will do fine with these milk-derived ingredients as it is the milk protein (casein), not the lactose or whey that was causing the problems with the milk-based formula. In the rare case that the infant is not thriving on this homemade dairy-free formula, remove the whey and substitute GMO-free dextrose or sucrose for the lactose.

Nondairy Homemade Formula

Click here for where to source all the ingredients for the dairy-free homemade formula such as gelatin, lactose, and acerola powder, etc. See the dairy-free baby formula video below for visual details.

One batch of 36 ounces takes about 10 minutes to make.

Be sure to use bottle nipples designed for thicker flowing liquids when feeding this formula to your baby. Get them here. 

If your baby is only allergic to cow milk, but not other types of dairy, this article provides a how-to for making homemade goats milk formula if you would like to try that first. A sheep milk formula is an option too. Or, if you cannot get goat milk in your area, you can make homemade formula with camel milk.

dairy free diy formula
Non-Dairy Homemade Formula Recipe (+ VIDEO) 1
4.43 from 52 votes
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Dairy-Free Homemade Formula Recipe

A nourishing, dairy-free homemade baby formula that uses bone broth as the base instead of raw milk that was developed and tested by Dr. Mary Enig to match breastmilk as closely as possible.

Prep Time 10 minutes
Servings 36 ounces
Calories 19 kcal
Author Sarah Pope

Ingredients

  • 3 3/4 cups bone broth
  • 2 oz grassfed liver beef, bison, or lamb
  • 1/4 cup liquid whey leave out if baby cannot tolerate
  • 5 Tbl goat lactose OR nonGMO dextrose if baby cannot tolerate
  • 1/4 tsp bifidobacterium infantis powder
  • 1/2 tsp cod liver oil unflavored
  • 1 tsp sunflower oil preferably organic
  • 2 tsp extra virgin olive oil preferably organic
  • 1 Tbl virgin coconut oil preferably organic
  • 1/4 tsp acerola powder

Instructions

  1. Simmer liver cut up into small pieces gently in the homemade broth until just cooked through.

  2. Liquefy the liver in the broth using a handheld blender or a food processor.

  3. Let the broth cool to room temperature, then stir in the remaining ingredients or blend for a few seconds in a blender.

  4. Store formula in glass jars in the refrigerator.

  5. To serve the homemade formula, pour into glass baby bottles and warm in a baby bottle warmer or in a pan of hot water. Never microwave baby bottles!

Recipe Video

Recipe Notes

You may make bone broth yourself (most budget-friendly) or buy it. Be aware that almost all bone broth on the market is not quality. Even if it is quality bone broth, it comes in toxic packaging. Watch out! The only brand I have found as of this writing that is worth purchasing is bone broth packaged in shelf stable glass jars.

Most babies allergic to milk formula are allergic to the milk proteins, so liquid whey is tolerated well. If baby shows signs of intolerance try using goat whey (strained from goat yogurt or goat kefir). Leave out only as a last resort. DO NOT use powdered whey from the store or whey from making cheese.

Substitute nonGMO dextrose or sucrose if the baby cannot tolerate lactose.

If your baby has a true dairy allergy and is not just dairy sensitive, this infant probiotic is dairy free to use as a substitute.

**Do not use krill oil as a substitute for the cod liver oil. It contains no Vitamin D and very little Vitamin A.

Nutrition Facts
Dairy-Free Homemade Formula Recipe
Amount Per Serving (1 fluid ounce)
Calories 19 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 0.44g2%
Polyunsaturated Fat 0.16g
Monounsaturated Fat 0.33g
Cholesterol 6.22mg2%
Potassium 20.8mg1%
Carbohydrates 1.92g1%
Protein 0.42g1%
* Percent Daily Values are based on a 2000 calorie diet.
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Category: Baby Food Recipes, Child Nutrition, Dairy Free Recipes, Videos
Sarah Pope

Sarah Pope MGA has been a Health and Nutrition Educator since 2002. She is a summa cum laude graduate in Economics from Furman University and holds a Master’s degree from the University of Pennsylvania.

She is the author of three books: the bestseller Get Your Fats Straight, Traditional Remedies for Modern Families, and Living Green in an Artificial World.

Her four eBooks Good Diet…Bad Diet, Real Food Fermentation, Ketonomics, and Ancestrally Inspired Dairy-Free Recipes are available for complimentary download via Healthy Home Plus.

Her mission is dedicated to helping families effectively incorporate the principles of ancestral diets within the modern household. She is a sought after lecturer around the world for conferences, summits, and podcasts.

Sarah was awarded Activist of the Year in 2010 at the International Wise Traditions Conference, subsequently serving on the Board of Directors of the nutrition nonprofit the Weston A. Price Foundation for seven years.

Her work has been covered by numerous independent and major media including USA Today, ABC, and NBC among many others.

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Reader Interactions

Comments (459)

  1. Alli Thurman

    Dec 23, 2022 at 6:54 am

    5 stars
    Hi Sarah,

    I started giving my baby this formula yesterday and she loves it. I’m so relieved to find something dairy free that she can tolerate along with my breastmilk. I only need about 8oz a day of this to supplement along with my breastmilk.
    How long is the formula good for in the refrigerator?

    Reply
  2. Bridgett

    Sep 12, 2022 at 1:00 am

    5 stars
    Can this formula be frozen once made?

    Reply
    • Sarah Pope

      Sep 12, 2022 at 8:33 am

      Yes, I would suggest breastmilk bags as they are sized perfectly.

  3. Jess

    May 25, 2022 at 4:23 pm

    5 stars
    Hi Sarah,
    My little one is 4 months old. I am unable to breastfeed him and he has a Dairy intolerance. We are in Australia, he is on an allergy formula and it worries me how it will hinder his development. I have a couple of questions, would I just offer him a bottle until he is full? Also how long does this last in the fridge?
    I’m so grateful for my friend who sent me this link in an email.

    Jess

    Reply
    • Sarah Pope

      May 25, 2022 at 4:36 pm

      Hi Jess, you feed this formula the same as you would the allergy formula you are currently using. You need to take care to transition slowly though. This article at the end talks about slow transition approach. https://www.thehealthyhomeeconomist.com/video-homemade-milk-based-baby-formula/#h-how-to-transition-to-diy-formula

  4. Brittany

    Apr 7, 2022 at 11:02 pm

    5 stars
    Hi Sarah, I’m wondering if this can be made and freeze dried into a powder?

    Reply
    • Sarah Pope

      Apr 8, 2022 at 4:07 pm

      No, it absolutely cannot. This would denature it. This is one of the (many) reasons commercial baby formula is so toxic. Convenience has a terrible price when it comes to feeding babies.

    • Kelli

      Apr 30, 2022 at 2:40 am

      Thank you so much for this!!! My baby has been on Prosobee due to outbreaks from dairy based formula and he was still spitting up half of his bottles. He held this formula day! Minimal spit up for an entire day of using your recipe!!!

      I was just curious how long can it be stored? I was wondering if I could store a week’s worth.

  5. Paige

    Mar 20, 2022 at 12:22 pm

    5 stars
    Hi Sarah, I’m so grateful to have found this recipe! My daughter is highly sensitive to all forms of dairy so this recipe gives me hope.

    She is 14 months old and I just tried this formula for the first time with her today, and she does not like the taste at all. She is completely refusing her bottle now. She’s a pretty picky eater and doesn’t eat enough solid food to cover her nutritional needs, so I really need her to like this!

    Do you have any suggestions for what I could do to help her enjoy this formula? Is there anything I could add to make it taste better?

    Thanks!

    Reply
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