• Skip to main content
  • Skip to header right navigation
  • Skip to after header navigation
  • Skip to site footer
The Healthy Home Economist

The Healthy Home Economist

embrace your right to a lifetime of health

Get Plus
  • Home
  • About
  • My Books
  • Shopping List
  • Archives
  • Log in
  • Get Plus
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube
  • Get Plus
  • Log in
  • Home
  • About
  • Subscribe
  • Archives
  • My Books
  • Shopping List
  • Recipes
  • Healthy Living
  • Natural Remedies
  • Green Living
  • Videos
  • Natural Remedies
  • Health
  • Green Living
  • Recipes
  • Videos
  • Subscribe
Healthy Home Economist / Archives / Weight Loss / How to Implement High Fat Low Carb for Weight Loss

How to Implement High Fat Low Carb for Weight Loss

by Sarah Pope / Affiliate Links ✔

Table of Contents[Hide][Show]
  • Want to High Fat Low Carb It? Do This
  • Reach Weight Loss Goals Faster with Coconut Oil+−
    • Sources and More Information

high fat low carb for weight loss

People new to the concept of Traditional Diet are usually shocked to see how much fat is consumed on a daily basis.

Mind you, this discussion does not include factory fats like transfats, interesterified fats, or rancid and usually genetically modified vegetable oils like corn, canola, and soy. These types of fats are cheap, industrially processed, were never consumed in ancestral cultures, and are in no way healthy!

Rather, the fats that are prominent in Traditional Diets are those lipids that have nourished long-lived, degenerative disease-free cultures for centuries: butter, ghee, coconut oil, olive oil, palm oil, lard, tallow, and cod liver oil.

The best part is that making these traditional fats a primary rather than a shunned part of the diet produces an easy weight loss experience that is maintained without starvation or periodic fasting rituals. It also avoids short term weight loss with a nasty rebound to weight gain that is even harder to take off than before such as what happens on the high carb DASH Diet.

Let’s examine some of the best scientific evidence that supports what our ancestors already knew: healthy fats don’t make you fat and that high-fat low carb is the easiest way to lose weight and keep it off.

Compelling research on this subject was conducted at the Harvard School of Public Health. The research was presented at the 2003 conference of the Association for the Study of Obesity.

Researchers divided 21 overweight volunteers into three different dietary groups. The first group was assigned to a low-fat, high carb diet, and the second group to a high-fat low carb diet. Both groups consumed 1500 calories per day for the women and 1800 calories per day for the men – definitely not a starvation diet.

Finally, the third group ate high fat low carb but was allowed an extra 300 calories per day.

It is important to note that the second and third groups eating high fat low carb ate a whopping 65% of their calories as fat with only 15% protein and approximately 20% carbs. The misguided USDA dietary guidelines recommend 45-65% carbs, double or even triple the amount of the study participants!

The researchers were able to keep tabs on what the participants were eating because all the food was prepared for the study so cheating or deviation from the meal plans was minimized as much as possible.

At the conclusion of the study, the people in the second group lost the most: 23 pounds. The first group eating low-fat, high carb lost the least – only 17 pounds.

The third group eating high fat, low carb along with the additional 300 calories lost 20 pounds – more than the low-fat group eating fewer calories!

If this study excites you, it should. What it suggests is that not only will a high-fat Traditional Diet help you lose weight, but you won’t have to starve yourself to do it.

Not all calories are created equal!

Also, fat is the most satiating of all the macronutrients and keeps blood sugar steady for long periods of time. Thus, a high-fat diet is the easiest to stay on because it reduces sugar cravings significantly and you don’t feel deprived and hungry all the time.

Want to High Fat Low Carb It? Do This

If you’ve never eaten high fat low carb before and want to try it for yourself to get off the dieting yo-yo ride for good, get to a healthy weight and just eat Real Food the way our ancestors did, try following the high fat low carb approach that authors Sally Fallon Morell and Dr. Mary Enig suggest in Eat Fat, Lose Fat.

Other high fat low carb options include the 21 Day Bone Broth Diet or the Zoe Harcombe Diet.

Follow a 2500 calorie a day meal plan for two weeks. You will likely lose weight slowly but surely doing this – continue beyond two weeks as necessary until your ideal weight is achieved.

The suggested macronutrient breakdown for the 2500 calorie high fat low carb plan is based on the Traditional Diets of our healthy ancestors: 10 percent protein, 30 percent carbohydrate, and 60 percent fat. Note that it’s not a keto diet or even Paleo.

This approach is not just theoretical to me as it is very close to what I have followed myself for over 13 years.  It has successfully kept me at my college weight with no dieting or deprivation and only a moderate amount of working out (running too much can be counterproductive with free radical damage) even after three pregnancies and progression into middle age.

The 30% carbs can include or exclude grain-based foods. There are traditional cultures that ate them, and a few that did not. I choose to eat them as I feel better, have more energy and maintain my ideal weight more easily when I do. Wading through the smorgasbord of Traditional Foods to determine the mix that is best for you is very important.

If you find that you don’t lose or need a more stringent approach to get rid of those stubborn last few pounds, introduce a small amount of calorie restriction, but not enough to trigger binge eating – 2000 calories per day with the same macronutrient breakdown until you achieve your ideal weight.

Delicious, satisfying meal plans are outlined in Eat Fat, Lose Fat if you desire specific suggestions to keep you on track.

Otherwise, if you are already following an eating approach that is high fat low carb, you can track your macronutrient profile yourself to stay within the suggested framework.

Reach Weight Loss Goals Faster with Coconut Oil

To ensure that you reach your weight loss goals as quickly as possible, it is recommended that you consume coconut oil before each meal to serve as an appetite suppressant. This article on using coconut oil for weight loss outlines exactly how much coconut oil to take for your body weight and how to best take it for optimal appetite control purposes. Using bone broth for weight loss can help too.

In addition, a daily cod liver oil supplement, ideally that is fermented, is suggested to ensure adequate intake of the fat-soluble vitamins and omega 3 fats prized by ancestral societies. Here are the suggested dosages from Dr. David Levi, Naturopathic Physician.

Fermented cod liver oil dosage recommendations

Have you had success losing and/or maintaining your ideal weight with high fat low carb? Please share your experiences in the comments section.

 

Sources and More Information

2003 Conference of the Association for the Study of Obesity
Eat Fat, Lose Fat
How Vegetable Oils Make Us Fat
Doctor’s Orders: Your Family Needs Cod Liver Oil
When Coconut Oil May Not Be Right for You
MCT Oil: The Coconut Oil Dregs
Cod Liver Oil: Myths and Truths of an Ancient Superfood
Cod Liver Oil 101 (plus Video How-to)
How to Best Swallow Cod Liver Oil

FacebookPinEmailPrint
Category: Weight Loss
Sarah Pope

Sarah Pope MGA has been a Health and Nutrition Educator since 2002. She is a summa cum laude graduate in Economics from Furman University and holds a Master’s degree from the University of Pennsylvania.

She is the author of three books: Amazon #1 bestseller Get Your Fats Straight, Traditional Remedies for Modern Families, and Living Green in an Artificial World.

Her four eBooks Good Diet…Bad Diet, Real Food Fermentation, Ketonomics, and Ancestrally Inspired Dairy-Free Recipes are available for complimentary download via Healthy Home Plus.

Her mission is dedicated to helping families effectively incorporate the principles of ancestral diets within the modern household. She is a sought after lecturer around the world for conferences, summits, and podcasts.

Sarah was awarded Activist of the Year in 2010 at the International Wise Traditions Conference, subsequently serving on the Board of Directors of the nutrition nonprofit the Weston A. Price Foundation for seven years.

Her work has been covered by numerous independent and major media including USA Today, ABC, and NBC among many others.

You May Also Like

How to Have Your Holiday Fun Without the Weight Gain

weight loss shakes

The 4 Hard Truths about Weight Loss Shakes

How Long Will It Take to Lose the Weight?

Yacon Syrup: Healthy Low Calorie Sweetener or Modern Hype?

eating good food weight loss

Why Eating Real Food Might Not Equal Losing Weight

Cinnamon for Weight Loss: Does it Work?

Cinnamon for Weight Loss. Does it Work?

Going to the Doctor a Little Too Often?

Get a free chapter of my book Traditional Remedies for Modern Families + my newsletter and learn how to put Nature’s best remedies to work for you today!

We send no more than one email per week. You will never be spammed or your email sold, ever.
Loading

Reader Interactions

Comments (89)

  1. Scott Manuel

    Mar 14, 2018 at 5:38 pm

    It’s important to eat foods you enjoy and not force yourself to eat something for the sake of health (or lack of calories, carbs or fat). Otherwise, you’ll feel as though you’re on a diet.

    Reply
  2. Healthylife

    Mar 1, 2018 at 3:03 am

    Awesome article. Thanks to you for creating this article! A wonderful health guide for weight loss. keep up the good work.

    Reply
  3. Michelle

    Nov 2, 2017 at 3:29 am

    Follow a 2500 calorie a day meal plan for two weeks. Will stick into this let’s see if it works.

    Reply
  4. Alex

    Oct 26, 2017 at 4:57 pm

    Well written article with some great information Sarah! 🙂 I have found a high fat low card diet has worked for a lot of people iv’e trained. A lot of it comes down to what foods they like the most and what the can more easily remove from there diets to drop the calories.

    Reply
  5. Ourtownhealth

    Oct 7, 2017 at 5:38 am

    Incredible article! I think getting thinner is the most troublesome undertaking on the planet since I have by and by never could begin to work out. As I would see it Walking in each chance to practice is the most ideal way.

    Reply
  6. Michael Garrico

    Sep 28, 2017 at 6:36 am

    Fats have a bad rap these days, but if you think about it, the boom of low-fat items in the grocery store has lined up with the explosion in obesity rates. Animal fats have been traded out for refined sugars and carbohydrates to make up for the lack of taste that occurs when the fat gets taken out. So like you said, cutting out fats from your diet is not the best solution to achieve weight loss. Thanks for sharing.

    Reply
  7. Sara

    Aug 15, 2017 at 5:22 am

    Great article, reminds me a bit the fat adapted approach we used when I did the bellyproof method with my friend.
    What I really like about this article is that is touches on some practical ways to do high fat low carb and that really hit base with me and my past experience.

    Reply
  8. terdralyn

    Jul 3, 2017 at 8:39 am

    This is great info, especially since I have firsthand experience with this. About 15 years ago, I went on a low-carb/low-fat diet and lost 74 lbs. I was hungry all the time and I sometimes passed out. I had absolutely no energy, and I couldn’t eat many of the foods I like. I was still overweight, but I was 74 lbs lighter. I was in a lot of pain from the arthritis I was told would ease as I lost the weight, and my blood pressure got so bad I was on five different bp meds! I gained a bit of weight back, and my bp dropped enough to where I only needed one med daily (would rather have none, but…). Fast forward to 18 months ago, when I realized wheat and sugar were killing my joints. I quit them, and all grains, and I started a lc/hf diet w/not too much protein. I’ve never felt better as an adult, and I lost 25 more lbs. My arthritis pain has eased so much I can’t believe it. I don’t get hungry, my stomach doesn’t complain and I don’t pass out. I have, probably 10 more lbs to lose to be at what they call a good weight for my height, but I’m not sure I care at this point. I feel good, I have energy, and I look better. Now, if I can just quite the cancer sticks, I won’t need that last bp pill! That’s my next assignment for myself.

    Reply
  9. Jhon bill

    Jun 21, 2017 at 3:47 am

    Great article! I think losing weight is the most difficult task in the world because I have personally never could start to exercise. In my opinion Walking in every opportunity to exercise is the best way.

    Reply
  10. Bernard S. Howell

    May 8, 2017 at 9:23 am

    I am so confused, what type of machine I will select for weight loss. Elliptical Machine or Treadmill Machine or Exercise Bike.

    Reply
« Older Comments
Newer Comments »

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Sidebar

Mother Nature’s Medicine Cabinet

5 Secrets to a Strong Immune System

Loading

The Healthy Home Economist

Since 2002, Sarah has been a Health and Nutrition Educator dedicated to helping families effectively incorporate the principles of ancestral diets within the modern household. Read More

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Check Out My Books

Mother Nature’s Medicine Cabinet

5 Secrets to a Strong Immune System

Loading

Contact the Healthy Home Economist. The information on this website has not been evaluated by the FDA and is not intended to diagnose, treat, prevent, or cure any disease. By accessing or using this website, you agree to abide by the Terms of Service, Full Disclaimer, Privacy Policy, Affiliate Disclosure, and Comment Policy.

Copyright © 2009–2025 · The Healthy Home Economist · All Rights Reserved · Powered by BizBudding Inc.