• Skip to main content
  • Skip to header right navigation
  • Skip to after header navigation
  • Skip to site footer
The Healthy Home Economist

The Healthy Home Economist

embrace your right to a lifetime of health

Get Plus
  • Home
  • About
  • My Books
  • Shopping List
  • Archives
  • Log in
  • Get Plus
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube
  • Get Plus
  • Log in
  • Home
  • About
  • Subscribe
  • Archives
  • My Books
  • Shopping List
  • Recipes
  • Healthy Living
  • Natural Remedies
  • Green Living
  • Videos
  • Natural Remedies
  • Health
  • Green Living
  • Recipes
  • Videos
  • Subscribe
Healthy Home Economist / Archives / Healthy Living / The Healthy Home Economist Reaches Traditional Diet Milestone

The Healthy Home Economist Reaches Traditional Diet Milestone

by Sarah Pope / Affiliate Links ✔

smartphone in the kitchen with 500 recipes and healthy home economist logo

I am very excited to share that The Healthy Home Economist recently reached an important milestone with 500 published recipes!

My very first recipe was the Master Tonic…published on May 6, 2009. 😮

This large and comprehensive catalog for traditional diets (including specialty diets such as Keto and GAPS) along with nontoxic DIY how-to’s is organized into numerous primary categories for your scrolling convenience.

These categories include sub-categories to further drill down to make it easy to find what you are looking for!

  • Appetizers
  • Baby Food
  • Breakfast
  • Dessert
  • DIY
  • Drinks
  • Eggs
  • Grains
  • Grassfed Meat
  • Immune Support
  • Pastured Poultry
  • Personal Care
  • Sauces
  • Seafood
  • Snacks
  • Special Diets
  • Broth, Stock, and Soups

Thank you to everyone who has joined me in this labor of love over the past 15 years.

Hint: There are MANY more recipes to come…who knows how large this catalog will get?

FacebookPinEmailPrint
Category: Healthy Living
Sarah Pope

Sarah Pope MGA has been a Health and Nutrition Educator since 2002. She is a summa cum laude graduate in Economics from Furman University and holds a Master’s degree from the University of Pennsylvania.

She is the author of three books: Amazon #1 bestseller Get Your Fats Straight, Traditional Remedies for Modern Families, and Living Green in an Artificial World.

Her four eBooks Good Diet…Bad Diet, Real Food Fermentation, Ketonomics, and Ancestrally Inspired Dairy-Free Recipes are available for complimentary download via Healthy Home Plus.

Her mission is dedicated to helping families effectively incorporate the principles of ancestral diets within the modern household. She is a sought after lecturer around the world for conferences, summits, and podcasts.

Sarah was awarded Activist of the Year in 2010 at the International Wise Traditions Conference, subsequently serving on the Board of Directors of the nutrition nonprofit the Weston A. Price Foundation for seven years.

Her work has been covered by numerous independent and major media including USA Today, ABC, and NBC among many others.

You May Also Like

2011: The Year of Opting Out En Masse

cup of nondairy yogurt on a table with a spoon

6 Ways to Thicken Homemade Plant-Based Yogurt (and which is best!)

american restaurant

The Decline and Fall of the American Restaurant

No Soup for You! Bloomberg Bans Food Donations to Homeless

Actos Alert: Type 2 Diabetics Beware

Actos Alert: Type 2 Diabetics Beware

What Your Doctor Doesn't Know About Diabetes and Statins

What Your Doctor Doesn’t Know About Diabetes and Statins

Feeling Tired More Than You Should?

Get a free chapter of my book Get Your Fats Straight + my weekly newsletter and learn which fats to eat (and which to avoid) to reduce sugar cravings and improve energy significantly!

We send no more than one email per week. You will never be spammed or your email sold, ever.
Loading

Reader Interactions

Comments (3)

  1. tradgirl

    Jan 17, 2024 at 2:00 pm

    Congratulations on reaching this milestone. Your recipes have been an incredible (and delicious) resource for years. I frequently consult them. Thank you for all you do. I know it is a lot of work but I greatly appreciate the breadth of information you provide. Happy New Year!

    Reply
  2. Lyubov Yanko

    Jan 17, 2024 at 10:50 am

    Thank you for hard work of research and resources that you provide! On base of you recipes and knowledge our food became much more healthy and delicious!
    Thanks Sarah!💛

    Reply
  3. Beth H

    Jan 16, 2024 at 9:27 pm

    Congratulations! I’ve tried tons of your recipes and many are now family favorites! We just had your cheesecake and butterscotch sauce today! Thanks for sharing so many well-developed recipes that I can always trust to work and to be delicious!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Sidebar

Mother Nature’s Medicine Cabinet

5 Secrets to a Strong Immune System

Loading

The Healthy Home Economist

Since 2002, Sarah has been a Health and Nutrition Educator dedicated to helping families effectively incorporate the principles of ancestral diets within the modern household. Read More

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Check Out My Books

Mother Nature’s Medicine Cabinet

5 Secrets to a Strong Immune System

Loading

Contact the Healthy Home Economist. The information on this website has not been evaluated by the FDA and is not intended to diagnose, treat, prevent, or cure any disease. By accessing or using this website, you agree to abide by the Terms of Service, Full Disclaimer, Privacy Policy, Affiliate Disclosure, and Comment Policy.

Copyright © 2009–2025 · The Healthy Home Economist · All Rights Reserved · Powered by BizBudding Inc.