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Healthy Home Economist / Archives / Recipes / Drink Recipes / Beverage Recipes / Latte Recipes / This Vanilla Latte Recipe Will Get You Off Starbucks

This Vanilla Latte Recipe Will Get You Off Starbucks

by Sarah Pope / Affiliate Links ✔

Jump to Recipe

homemade vanilla latte

If that addictive Starbucks vanilla latte habit is burning a hole in your wallet and your health, I’ve got a tasty and nourishing alternative for you to try!

My homemade vanilla latte is caffeine-free and sweetened with fruit (pure date syrup).

It is crazy delish, and I think you will love it!

Healthy Vanilla Latte. Is it Possible?  Y-E-S

This healthy vanilla latte contains only 8 grams of added sugar (as fruit!) per serving. A Starbucks vanilla latte (tall) contains more than three times as much (as gut destroying GMO sugar ?)

If you order a grande, there are more than four times as much added sugar!

Not to mention the 150 mg of caffeine (YIKES .. that is a lot), the toxic additives in the vanilla syrup, the unnecessary waste of that environmental disaster known as the disposable cup, and the hard-earned money you could be spending on something much healthier …. like organic veggies or grass-fed meats!

So if your goal this year is to step it down from an expensive, health robbing Starbucks habit, give this vanilla latte recipe a go!

Bonus: No special equipment is needed. All you need is a small pot to heat the milk of your choice on the stovetop.

I also recommend investing in a top-quality, insulated, reusable coffee mug with a lid that you can take with you in the car and to work that will keep your vanilla latte hot to the very last drop! It will last for years. You will easily pay for it in less than a week by ditching Starbucks!

This Vanilla Latte Recipe Will Get You Off Starbucks 3
5 from 6 votes
Print

Homemade Vanilla Latte Recipe

Try this healthy recipe for a homemade vanilla latte, the perfect substitute for those high (GMO) sugar, additive loaded commercial versions such as Starbucks.

Prep Time 5 minutes
Servings 1
Calories 158 kcal
Author Sarah Pope

Ingredients

  • 2 tsp Dandy Blend herbal coffee alternative
  • 6 ounces hot filtered water
  • 6 ounces whole milk preferably grassfed
  • 2 tsp date syrup
  • 1/4 tsp vanilla extract
  • 1/4 tsp fresh ground cinnamon optional

Instructions

  1. Pour milk into a small pan and turn on high heat.

    This Vanilla Latte Recipe Will Get You Off Starbucks 2
  2. Add Dandy Blend powder (healthy, herbal coffee alternative) to a large mug. Mix thoroughly with hot water.

    This Vanilla Latte Recipe Will Get You Off Starbucks 1
  3. Stir date syrup or another healthy sweetener of your choice into the mug.

  4. When the milk is frothing, immediately pour into the mug and stir briefly to mix.

    This Vanilla Latte Recipe Will Get You Off Starbucks
  5. Sprinkle on optional freshly ground cinnamon and enjoy!

Recipe Notes

Substitute a healthy milk alternative for the dairy milk if you prefer. I do not recommend non-dairy milks from the store packaged in cartons because the packaging is toxic (lined with plastic ... liquids poured in at boiling hot temperature) and the synthetic vitamin fortification.

Note that the dandelion in the Dandy Blend is detoxifying and very very healthy ... but you may experience detox symptoms at first. So go slow!

Nutrition Facts
Homemade Vanilla Latte Recipe
Amount Per Serving (12 ounces)
Calories 158 Calories from Fat 54
% Daily Value*
Fat 6g9%
Carbohydrates 19g6%
Sugar 8g9%
Protein 6g12%
* Percent Daily Values are based on a 2000 calorie diet.
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Category: Latte Recipes
Sarah Pope

Sarah Pope MGA has been a Health and Nutrition Educator since 2002. She is a summa cum laude graduate in Economics from Furman University and holds a Master’s degree from the University of Pennsylvania.

She is the author of three books: Amazon #1 bestseller Get Your Fats Straight, Traditional Remedies for Modern Families, and Living Green in an Artificial World.

Her four eBooks Good Diet…Bad Diet, Real Food Fermentation, Ketonomics, and Ancestrally Inspired Dairy-Free Recipes are available for complimentary download via Healthy Home Plus.

Her mission is dedicated to helping families effectively incorporate the principles of ancestral diets within the modern household. She is a sought after lecturer around the world for conferences, summits, and podcasts.

Sarah was awarded Activist of the Year in 2010 at the International Wise Traditions Conference, subsequently serving on the Board of Directors of the nutrition nonprofit the Weston A. Price Foundation for seven years.

Her work has been covered by numerous independent and major media including USA Today, ABC, and NBC among many others.

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Reader Interactions

Comments (15)

  1. suzanne hardesty

    Feb 14, 2023 at 9:47 pm

    5 stars
    I have been drinking Dandy Tea for years, but I do prepare it somewhat like a Bulletproof coffee. I use either 1/2 T. grass-fed butter or Ghee and a scoop of collagen powder. I froth it with the butter only first and then add the collagen and gently froth. I do follow-up with a protein breakfast and some fruit.

    Reply
    • suzanne hardesty

      Feb 14, 2023 at 11:00 pm

      I just now added both h. collagen and gelatin (from perfect supplements) to the Dandy. Makes it creamier!

  2. Diane

    Jan 11, 2019 at 9:11 pm

    ? Thanks Sarah!

    Reply
  3. Ann

    Jan 11, 2019 at 12:08 pm

    Hi,
    I gave up coffee several yrs. ago due to adrenal stress, and about 3 yrs. ago, discovered the Dandy Blend. I don’t drink it everyday, but enjoy it (black) with a buckwheat cake or egg breakfast. I don’t buy from Amazon, but just discovered when checking it there, someone realized it does NOT have organic on it now. I looked at my current box and nowhere is the word organic. 🙁 Disappointing. I will try the Latte, as it sounds good. Have never been to a Starbuck’s.

    I didn’t know if you realized this or not. The box also reads that it’s from Poland, which I hadn’t noticed before.

    Reply
    • Sarah Pope MGA

      Jan 11, 2019 at 6:01 pm

      There is organic on the label of the Dandy Blend I linked to … look again. It’s on the top of the bag. That said, Dandy Blend does also offer a less expensive nonorganic, nonGMO version too.

  4. Diane

    Jan 9, 2019 at 9:38 pm

    The Dandy Blend contains sugar beetroot. Do you know if it is non gmo?

    Reply
    • Sarah Pope MGA

      Jan 10, 2019 at 2:00 pm

      Yes, the sugar beet is nonGMO in Dandy Blend. I actually linked to their organic Dandy Blend too which is not only nonGMO, but also grown without pesticides and herbicides.

  5. Fran

    Jan 9, 2019 at 1:11 pm

    Yes! Dandy Blend is a staple in my kitchen, for a couple of years now. I get mine from Amazon too. It is such a comfort drink! Thank you for this new way to enjoy it. I can’t wait.

    Reply
  6. S

    Jan 9, 2019 at 12:02 pm

    5 stars
    Hi Sara,
    Thank you for this recipe! I was wondering if the Dandy blend is pregnancy safe?
    Thank you!

    Reply
    • Sarah Pope MGA

      Jan 9, 2019 at 2:19 pm

      Dandelion is generally considered to be a safe herb during pregnancy .. just use in moderation as it is a diuretic.

    • Rebekah Cliff

      Nov 29, 2023 at 10:55 am

      5 stars
      Dandelion is safe but dandy blend has Chicory Root which is an abortifacient/emmenagogue that drops progesterone and causes menstrual bleeding. Processed health foods have chicory root as a common ingredient because it is full of nutrients and also controls insulin spikes from sugar. But it has hormonal side effects in pregnant women. 🙁

      I nearly had a miscarriage because of this. Bled, progesterone plummeting, almost lost the pregnancy.

      Herbs are not just healthy veggies. They are traditional potent medicines, and should be used with respect and caution.

  7. Jean Finch

    Jan 9, 2019 at 11:27 am

    Is it ok to boil raw milk?

    Reply
    • Sarah Pope MGA

      Jan 9, 2019 at 2:14 pm

      You lose the enzymes and probiotics, but yes you can boil raw milk. You can keep it to a lower temp (under 118F) and maintain the rawness for the latte if you like. I like to get the milk nice and frothy for my lattes. Note that it is much less damaging to raw milk to slowly come to a boil on your stove than pasteurization which occurs in a matter of a second.

  8. Andy P.

    Jan 8, 2019 at 11:05 am

    5 stars
    I just made this yesterday morning (doubled the recipe) for the first time and I love it! You aren’t kidding about the detox from the dandelion though. I guess I needed a good cleaning out. Tomorrow I will stick with the 12 oz. haha

    Reply
  9. Sandry Freedon

    Jan 8, 2019 at 11:00 am

    5 stars
    OMG, Sarah I love you! This is exactly what I need to finally, once and for all get off Starbucks and Panera lattes. I tried it the other day and it was amazing! I used coconut sugar b/c I didn’t have date syrup and I used more than you suggested, but it is a good start! I will wean myself down to the 2 tsp soon, but for now, I am thrilled to be making it myself 🙂

    Reply
5 from 6 votes (1 rating without comment)

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