Monday Mania 7/30/2012

by Sarah, The Healthy Home Economist on July 29, 2012



Welcome to Monday Mania, a health and wellness carnival where Real Foodies who blog come together to link up their popular posts.

These posts might be Real Food recipes, Book Reviews, Natural Remedies, or Green Home Tips. They might even be a blogger’s take on a media health report, a videoblog, podcast, or an exciting giveaway!

In short, these Awesome Posts are a complete free for all of incredible Real Foodie Wisdom! So, roll up your sleeves, link up and show us your stuff! Can’t wait to see what your Real Foodie brains have turned out recently!

Guidelines for Participating

* Please link up your blog post using the Linky widget below. If you are posting a recipe, only REAL FOOD recipes are permitted please! This means no processed food ingredients.

Hint: Tofu and textured vegetable protein are not Real Food. Neither are Splenda, soy milk, protein powder, or white sugar/white flour. Posts that do not qualify as Real Food will be deleted.

Please link the URL of your actual blog post and not your blog’s home page.

Thanks!

Sarah, The Healthy Home Economist

 

 
 
 

The Healthy Home Economist by E-mail





{ 26 comments… read them below or add one }

Stanley Fishman July 29, 2012 at 11:19 pm

Thanks for hosting! My post this week is about how real food deserves real cooking. It takes more time, but it is worth it for nutrition, health, and the wonderful taste. And cooking can be a lot of fun, too!
Stanley Fishman\’s last post: Real Food Is Best with Real Cooking

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Susan V July 29, 2012 at 11:21 pm

My young friend, Conner, wanted to test different garden soils for his science project. He asked me for part of my “lasagna garden” for his experiment. I asked him to do a guest post in return.
Susan V\’s last post: A 13 Year Old’s Science Project: Soil Types for Gardening

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Jill July 30, 2012 at 1:01 am

thanks for hosting! I linked up my post on safe cookware options.

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Debbie @ Easy Natural Food July 30, 2012 at 1:20 am

I’m sharing my latest healthy smoothie – tumeric and ginger, and my Warm Miller and Broccoli Salad. Thanks for hosting!

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Marillyn@just-making-noise July 30, 2012 at 1:50 am

Sharing my post from My Pregnancy Notes Series… Whole Food Supplements for a Healthy Pregnancy. Thanks for hosting this!

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caroline July 30, 2012 at 4:48 am

I posted GAPs blueberry banana bread

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Cat July 30, 2012 at 7:12 am

Happy Monday everyone! I posted recipes for Strawberry Creme Brulee, a GF blueberry and coffee bundt cake (made with coconut flour) and 10 of my favourite home remedies.

Thanks for hosting,
Cat
P.S The link to the bundt cake didn’t actually take so you can find it here: http://thingsmybellylikes.com/2012/07/16/blueberry-coffee-bundt-cake/

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Danni July 30, 2012 at 8:29 am
Kelli July 30, 2012 at 8:33 am

My post on the fake junkfood that too many Americans consume.
Kelli\’s last post: Giant Sodas And Fake Blueberries: Are we really that lazy?

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Barb @ Frugal Local Kitchen July 30, 2012 at 8:53 am

Thanks for hosting, as always!

This week, I shared a recipe for Sausage and Peppers and my plan for making some school lunch and snack items for the freezer in August, something I do every year.
Barb @ Frugal Local Kitchen\’s last post: school lunches & snacks for the freezer

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Caralyn @ glutenfreehappytummy July 30, 2012 at 9:48 am

Thanks for hosting! This week, I shared my “Spaghetti” Pomodoro w/ Zucchini. It’s Gluten Free, Vegan, and Specific Carb Diet friendly! Have a great day!
Caralyn @ glutenfreehappytummy\’s last post: “Spaghetti” Pomodoro w/ Zucchini! GF, V, SCD!

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Paige @ Not Missing a Thing! July 30, 2012 at 9:50 am

This is my first time joining the linky party! I’ve shared a gluten, dairy and egg-free zucchini bread recipe – gotta do something with all those zucchinis!

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Our Small Hours July 30, 2012 at 10:17 am

Thanks for hosting! Today I posted my tips for eating real food at parties and get-togethers where SAD fare is, well, standard.
Our Small Hours\’s last post: How To Eat Real Foods Away From Home–Parties and Get-Togethers

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Rebekah July 30, 2012 at 11:02 am

I’m sharing my latest blogpost about the magic of tomato season: Tomatofest!

http://halfindiancook.com/tomatofest/

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Mindy @ Too Many Jars in My Kitchen! July 30, 2012 at 11:51 am

Thanks for hosting! This week I’m sharing my review of the GAPS Intro Handbook.
Mindy @ Too Many Jars in My Kitchen!\’s last post: 30 Days on GAPS Intro Handbook Review

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Esther July 30, 2012 at 12:24 pm

My first attempt at posting a recipe contained an incorrect link. I’m sorry, and I hope it can be easily deleted.
Esther\’s last post: Paestum

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Leola July 30, 2012 at 12:32 pm

Thanks for hosting, Sarah! I’m sharing my Butternut Squash Soup with Tarragon which can be eaten hot or cold.

I’m not sure why the link is taking you to the wrong page. Here is the correct link for the post:

http://theurbanhearth.com/archives564/

Thanks! ~Leola
Leola\’s last post: My Guest Post on GNOWFGLINS!

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Jennifer @ 20 something allergies and counting...down July 30, 2012 at 1:51 pm

Thanks for hosting Sarah!

This week I’m sharing our new favorite indulgence. Sweets are rare in our house during gut healing, and these are decadent enough to make it feel like a real treat when we make them. They are allergen-free (dairy, soy, gluten, EGG, … ) and perfect for those following a GAPS/Paleo/Primal diet. Try them with a cup of tea, for a lazy Sunday breakfast, or pop in a lunch box.

Silky Banana Bread Bites
http://www.20somethingallergies.com/silky-banana-bread-bites/

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Sarah @ Basic Ingredients July 30, 2012 at 2:42 pm

I shared a post about how I threw a real food party for 45 kids! I tried my best to keep it frugal – the kids had a blast!

http://sarahsbasicingredients.blogspot.com/2012/07/forty-five-kids.html
Sarah @ Basic Ingredients\’s last post: Cod Liver Oil: A Testimony {guest post}

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Heather@DiaryofaSmallTownEarthMuffin July 30, 2012 at 2:56 pm

Thanks for hosting! I left the posts on the GAPS Diet and the GAPS Veggie Soup –
Heather

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Sarah @ The Cyclist's Wife July 30, 2012 at 4:28 pm

Hi thanks for hosting! I shared my Marinara #4 – Light & Saucy. A no-canned ingredient, light marinara for summertime. Enjoy.
Sarah @ The Cyclist’s Wife\’s last post: Homemade Garden Burgers & Sir Kensington’s Gourmet Scooping Ketchup

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Emily @ Recipes to Nourish July 31, 2012 at 12:22 am

Thank you so much for hosting. I shared a Baked Grain-Free Chicken Strips recipe made w/ coconut flour. Thanks again.

http://recipestonourish.blogspot.com/2012/07/baked-grain-free-chicken-strips.html

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Melissa @ Dyno-mom July 31, 2012 at 1:21 am

Thanks for hosting! Today I am writing about Pepsi Next and better sweetener choices and alternatives for healthy food newbies.
Melissa @ Dyno-mom\’s last post: What could make sodas worse?

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Kristina (The Greening of Westford) July 31, 2012 at 9:34 am

Just found this link party! So glad I did. I’d like to use more REAL food, and after reading your list of what is NOT real food, I’m not sure I know what it is! Look forward to learning more.

I link a post on how to store wine for cooking. Hope that qualifies.
http://thegreeningofwestford.blogspot.com/2012/07/never-waste-another-drop-of-wine.html

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Kendahl @ Our Nourishing Roots July 31, 2012 at 10:37 am

This week I am sharing my recipe for honey-sweetened Coconut Milk Ice Cream (GAPS!), as well as my Linky Links for July and my post on how I think sleep can make you skinny. Yup!
Kendahl @ Our Nourishing Roots\’s last post: Linky Links: July 2012

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Jenni@MomEssentials.Net July 31, 2012 at 10:46 am

Hi!
Thanks for letting me share my own recipe of helathy, tasty and delicious Nourishing cocoa bars!

Here’s the link:http://www.momessentials.net/nourishing-cocoa-bars
Jenni@MomEssentials.Net\’s last post: Healthy Peanutty Cookies

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