Welcome to Monday Mania, a health and wellness carnival where Real Foodies who blog come together to link up their popular posts.
These posts might be Real Food recipes, Book Reviews, Natural Remedies, or Green Home Tips. They might even be a blogger’s take on a media health report, a videoblog, podcast, or an exciting giveaway!
In short, these Awesome Posts are a complete free for all of incredible Real Foodie Wisdom! So, roll up your sleeves, link up and show us your stuff! Can’t wait to see what your Real Foodie brains have turned out recently!
Guidelines for Participating
* Please link up your blog post using the Linky widget below. If you are posting a recipe, only REAL FOOD recipes are permitted please! This means no processed food ingredients.
Hint: Tofu and textured vegetable protein are not Real Food. Neither are Splenda, soy milk, protein powder, or white sugar/white flour. Posts that do not qualify as Real Food will be deleted.
* Please link the URL of your actual blog post and not your blog’s home page.
* Remember to link this post back to your blog and leave a comment. Thanks!
Sarah, The Healthy Home Economist
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Hi Sarah,
I’ve decided to share Sugar-Free Strawberry Smoothies for a cold treat. And if you’re hankering for a healthy slice of bread to go with a pat of grass-fed butter, try Basic Sourdough Bread that’s simple, soured, and satisfying.
Thanks for hosting!
Thanks for hosting!
Paula @ Whole Intentions\’s last post: Candida Diet, Sugar-Free Ice Cream
My post this week is about Pink Slime, and how to avoid it. I think everybody would want to avoid eating that!
Stanley Fishman @ Tender Grassfed Meat\’s last post: Avoiding Pink Slime: The Grassfed Solution
Thanks for hosting Sarah! Today I am sharing a simple and delicious Parmesan Quinoa Bites recipe. Enjoy
http://wholelifestylenutrition.com/recipes/appetizers-snacks/parmesan-quinoa-bites-holistic-recipe/
Today I am sharing a post that shows you how easy it is to grow your own organic food right from seeds.
http://wholelifestylenutrition.com/gardening/planting-seeds-has-never-been-so-easy/
This week I’m sharing our raw strawberry cacao kefir smoothies. Thanks for hosting!
http://www.riddlelove.com/2012/01/raw-strawberry-cacao-kefir-smoothies.html
Katie @ Riddlelove\’s last post: 3-Minute Homemade Deodorant Recipe
Hi Sarah,
This week I’m sharing my Rosemary Lamb Stew and the first installment of my new weekly feature Menu Inspirations! Thanks for hosting and have a great week!
Debbie @ Easy Natural Food\’s last post: Rosemary Lamb Stew
This weekend was my daughter’s fourth birthday, so I made her this layer cake with frosting that is GAPS legal, Paleo friendly, and FREE of dairy, nuts, soy, grain and cane sugar–and wow is it good!
Thanks so much for hosting!
Dawn @ Small Footprint Family\’s last post: Grain Free Birthday Layer Cake
Grass fed beef (and dairy) are rich sources of conjugated linoleic acid (CLA). CLA is known as a “skinny fat”. It’s an essential fatty acid that we need for a number of functions within our body, particularly when it comes to fat metabolism.
I’ve finally gotten back into blogging regularly & wanted to share my Lavender Lemongrass Water Kefir Soda.
Looking forward to clicking these other fantastic links! Hope you have a GREAT week!
Michaela\’s last post: How We’re Trying To Beat a Tough Economy, Pt. 2
Be inspired by this documentary about an amazing man who gardens in wood chips.
Susan\’s last post: Back to Eden
Today I’m sharing my recipe for Stovetop Beef Tallow French Fries, Yummmm! I’m also sharing my post on honey. Did you know that there is widespread dilution of honey with cheap sweeteners?
Kathy (aka Mrs Dull)\’s last post: Local Honey is the Best Honey
Hi! I made my own nutella this week, and it is delicious and healthy. The secret ingredient is avocado, but you won’t even notice it. Everyone should give it a try, really! http://www.lonehomeranger.com/2012/03/homemade-avocado-nutella.html
Justine @ The Lone Home Ranger\’s last post: 2012 challenges update: The Urban Farm Handbook
Thanks for hosting, Sarah.
Today I shared a post about how to dye Easter eggs using foods you already have around the house. It is easy and quick. I also brought along a recipe for fresh, grass-fed steak with fresh herbs that was a family hit.
I am always in desperate need for healthy recipes that taste good and help satisfy my sweet tooth! I’ve made this salad for a few different get-togethers with friends and its always been a huge hit!
THANKS FOR HOSTING!
I’M SHARING MY HEART HEALTHY CHILI – WHY IS IT HEART HEALTHY, WHY IT HAS BEEF HEART IN IT OF COURSE!
my post was inspired by my husband’s pure adoration for sandwiches.
emily duff\’s last post: The Art and Joy of the Sandwich
Renaissance Tea is one of my most popular blog posts: http://farmfoodblog.com/renaissance-tea/ I adapted this from delicious hot or iced tea that I get at the Maryland Renaissance Festival every fall. Delicious herbs with many healing qualities.
Jill Nienhiser\’s last post: Twitter Weekly Updates for 2012-03-23
Sharing Reuben Sandwich recipe on Sprouted Rye Buns — thanks for hosting!
Judy@Savoring Today\’s last post: A Bridal Shower Menu Collection and the Privilege of Friendship
I shared a simple Bean Salad this week! Thank you for hosting!
Vicky\’s last post: Grain Free Chocolate Chip and Hazelnut Cookies GF
I’m sharing my recipe for pork/beef apple sausages and a post on green things I don’t do. Thanks for hosting!
Meghan\’s last post: Milk of Magnesia: My New Natural Deodorant
I shared my homemade bread recipe – it works at high altitude, too!
Anna\’s last post: Homemade Bread at High Altitude
Commit to healthier lifestyle and follow through on your commitment.
http://www.firstcomeshealth.com/2012/03/commitment-and-follow-through/
Jill\’s last post: Commitment and Follow-Through
Thanks for the chance to post. I love this site.
Patrick\’s last post: The industrial food system depends to its peril on cheap oil.
I shared my recipe for Ham with Green Beans and Apples. This is a very easy one pan meal to make and enjoy.
Thanks for hosting!
Andrea (Andreas Kitchen)\’s last post: Amaretto Muffins- Gluten Free or Not!
My post on the role of bacteria in our evolutionary history.
Kelli\’s last post: Bacteria’s Role In Human Evolution
Just posted a blog on the dangers of fluoride in our municipal water supplies. Am still amazed that people think fluoride is good for you. Education is the key – thanks for the opportunity!
See Mary’s post at: http://blog.naturalhealthyconcepts.com/2012/03/14/think-fluoride-is-good-guess-again/
Happy Monday and thanks for hosting,
This week I am sharing 2 fun recipes…
(1) A fun and healthy way eat pasta: but GRAIN FREE! Sun dried tomato and artichoke heart “zoodle” pasta (made with zucchini noodles). Sooo yum! (Also Vegan, Dairy Free, and Gluten Free).
http://www.thetastyalternative.com/2012/03/sun-dried-tomato-and-artichoke-heart.html
(2) Have any leftover pumpkin puree? Here’s a great use for it: grain free, gluten free, dairy free, cane-sugar free, soy free, gum free pumpkin bites with vegan maple whipped cream!
http://www.thetastyalternative.com/2011/10/pumpkin-pie-bites-with-maple-coconut.html
Have a great week
–Amber
Today I am sharing my secret salad dressing for fruit salad. It is always really popular and it is wicked easy. Stop by and try it!
Melissa @ Dyno-mom\’s last post: Fruit salad with secret dressing…
Thanks for hosting! I’d love for you to come share some recipes that will help me stock my freezer for my upcoming baby!
Sarah\’s last post: Make-ahead Monday #12
Thanks for hosting, Sarah! This week I’m sharing my all-time favorite homemade cleaner, and it just has two ingredients!
Kelsey\’s last post: Giveaway: Soma Cube
Hi Sarah,
Today I am sharing a post all about the benefits of drinking kombucha, especially the cleansing and detoxifying effects including a basic recipe!
Christine\’s last post: Kombucha: The Ultimate Liver Cleansing Elixir
Hungry For Change – FREE preview until March 31st, 2012
Hungry for Change is a 90-minute film from the creators of Food Matters, the documentary that expertly showed the basics of how food is your true medicine and the key to good health.
Hello again, and thanks for hosting! Today I am sharing recipes for Homemade Chicken Nuggets and Blue Cheese Dressing.
Laura @ Stealthy Mom\’s last post: Blue Cheese Dressing (gluten free)
Hi Sarah, thanks for hosting! This week I’m sharing my post on Bieler’s Broth for Spring Cleansing , a soup originally created by Henry Bieler, MD, “for fasting, for energy, and for overall health.” It’s a wonderful way to lighten up for spring time.
Hope you have a great week!
Emily @ Holistic Kid\’s last post: Making Grilled Cheese Better
I linked a recipe for Blueberry-Grapefruit Ice. It is tart, refreshing, easy, and delicious!
Today I am sharing my favorite cookbooks over the years. Of course we all know about Nourishing Traditions, but what else has stood the test of time? Here are mine: http://www.ournourishingroots.com/my-favorite-cookbooks/
Kendahl @ Our Nourishing Roots\’s last post: My Favorite Cookbooks
Thanks for hosting! I shared a Soaked Oats Muesli recipe. It’s super easy to make and so yummy. Thanks again.
http://recipestonourish.blogspot.com/2012/03/soaked-oats-muesli-winter-version.html
Emily @ Recipes to Nourish\’s last post: Soaked Oats Muesli – Winter Version
This week I am also sharing my gluten-free version of Classic Italian Lasagna. Savory goodness, perfect for warming up for lunch or satisfying you at dinnertime!
http://www.ournourishingroots.com/classic-italian-lasagna-gluten-free/
Kendahl @ Our Nourishing Roots\’s last post: Classic Italian Lasagna (Gluten-Free)
Hi there! Just joined for the first time! I’m linking a post about peewee eggs!
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