Welcome to Monday Mania, a health and wellness carnival where Real Foodies who blog come together to link up their popular posts.
These posts might be Real Food recipes, Book Reviews, Natural Remedies, or Green Home Tips. They might even be a blogger’s take on a media health report, a videoblog, podcast, or an exciting giveaway!
In short, these Awesome Posts are a complete free for all of incredible Real Foodie Wisdom! So, roll up your sleeves, link up and show us your stuff! Can’t wait to see what your Real Foodie brains have turned out recently!
Guidelines for Participating
* Please link up your blog post using the Linky widget below. If you are posting a recipe, only REAL FOOD recipes are permitted please! This means no processed food ingredients.
Hint: Tofu and textured vegetable protein are not Real Food. Neither are Splenda, soy milk, protein powder, or white sugar/white flour. Posts that do not qualify as Real Food will be deleted.
* Please link the URL of your actual blog post and not your blog’s home page.
* Remember to link this post back to your blog and leave a comment. Thanks!
Sarah, The Healthy Home Economist
|
|
{ 43 comments… read them below or add one }
Thanks, Sarah! I linked up a post about why we need to move away from non-stick cookware and looking for alternatives!
http://www.renaissancemama.com/reader-weigh-in-what-do-you-use-to-cook/
Hi, Sarah,
Thanks for hosting other bloggers! I posted about reducing sugar consumption by eliminating the sugar in liquids to start.
Happy New Year!
Coco
Thank you for hosting another great carnival and Happy New Year:) Today I have shared a recipe for homemade freezer breakfast burritos along with a post highlighting 10 ways to repurpose old t-shirts.
Andrea @ Frugally Sustainable\’s last post: Homemade Freezer Meals: The Breakfast Burrito
Hi Sarah,
Love your blog! We just had it on our blogroll last month. Our post is a review of a new book that advocates that women stop being afraid of saturated fats and that they are in fact essential for our well-being.
Here’s to a great 2012!
Melissa
Sarah, hope you have a very Happy New Year! For Christmas dinner, we had a traditional goose. The goose was rich and satisfying, with crisp skin. My post is about how I used the whole goose. This included using nutrient-dense innards in my stuffing and saving the glorious goose fat.
Stanley Fishman @ Tender Grassfed Meat\’s last post: Using the Whole Goose, the Traditional Way
Hi and thanks for hosting!
This week our 11 year old son made us so proud. He went on the radio and explained how he stays safe from gluten cross-contamination, which makes him very sick! Over the past year he has healed so much, it’s amazing.
http://theliberatedkitchenpdx.com/basics/jupiter-speaks-on-celiac-cross-contamination/
Joy
Joy at The Liberated Kitchen\’s last post: New Year’s Resolutions or Recognitions?
Happy New Year! I’ve shared a post about how NOT to eat when on vacation, plus my method for making fish stock.
Debbie @ Easy Natural Food\’s last post: Homemade Fish Stock
Happy New Year Sarah,
Today I share why I don’t make New Year’s Resolutions in #17 Bathroom Exercises. Confused? Check it out to know what I mean
I also shared some of my favorite tips for working with sourdough in #18 Starting A Sourdough Starter and #19 Troubleshooting Sourdough.
Have a great week!
Paula @ Whole Intentions\’s last post: Bathroom Exercises?
Hi Sarah,
I posted a mango chutney recipe complete with video, another tip on getting kids to eat real food, and a simple way to replace dryer sheets.
Thanks for hosting!
Ruth @ Ruth’s Real Food\’s last post: Seriously Delicious Mango Chutney – With Video
Happy New Year! I shared my Black Bean & Roasted Vegetable Salad today, a healthy start for a brand new year! Thank you for hosting!
Vicky\’s last post: Black Bean and Roasted Vegetable Salad GF SCD
Hi Sarah,
Today I posted an assessment of Alton Brown’s (star of Good Eats) dietary advice as presented on the Dr. Oz show (a painful show to watch, I might add) as well as a recipe.
Leslie\’s last post: Puerto Rican Beef- Adapted from Everyday Paleo
Wishing you a very Happy New Year Sarah. I’m looking forward to another year of your wonderful Monday Carnival. Many thanks…
I just shared my recipe for An Italian Favorite, Chicken Cacciatore Made Light.
nancy@skinnykitchen.com\’s last post: My Top 10 Skinny Recipes of 2011
Hi Sarah,
I just found your blog and I’m loving it! This is my first Monday Mania and I’ve linked up my recipe for Escalopes de porc à la normande, a traditional recipe from Normandy.
Thanks for helping with my resolution to just eat real food!
Happy New Year!
Lauren
Lauren Hairston Collado\’s last post: Life This Week: January 2, 1939
Monday Mania 1/2/2012: my Escalopes de porc à la normande and lots of other “real food” links http://t.co/9uqxlRzX
I shared our recent article in the Essential Elements series- discussing the 6 Elements that are necessary to achieve WHOLE health.
Thanks for hosting!
Amy Love@Real Food Whole Health\’s last post: Essential Elements Series: Element Four- Movement and Nature- Part 2 of 2
I am sharing EVERYTHING you wanted to know about how to acheive SMOOTHIE MAKING success! I hope smoothie newbies find it helpful. TIPS galore. Even the seasoned smoothie maker could learn something. I also shared my favorite peanut butter banana smoothie recipe. Enjoy everyone! Thanks for hosting Sarah!
http://mutritiousnuffins.blogspot.com/2011/12/peanut-butter-banana-smoothie-sop.html
Meagan\’s last post: Peanut Butter Banana Smoothie SOP
Hi Sarah – Happy new year! I shared my first post of the new year: How to Eat Real Food on a Budget – a new adventure for me, and I will be sharing my experiences along the way.
http://www.holistickid.com/how-to-eat-real-food-on-a-budget/
Thanks for hosting!
Emily Bartlett @ Holistic Kid\’s last post: How to Eat Real Food on a Budget
My post on the real culprit behind hormonal imbalances and the benefits of consuming cholesterol.
Kelli\’s last post: The Real Culprit Behind Hormonal Imbalance
Hey Sarah, great idea! Thanks for all your great info. I posted a link to a post on non-toxic household cleaning products and I accidentally linked the wrong name. Shoot. Anyway, hope everybody learns something!
The Boost Team\’s last post: Today’s Quote
Happy New Year! Today I’ve posted recipes for our favorite natural cough remedies. In health in 2012.
http://www.smallfootprintfamily.com/stopping-the-cough-naturally/
Thanks so much for hosting! Check out my take on a simple and seasonal side dish I recently enjoyed at a NY restaurant. http://peaceful-plate.blogspot.com/2011/12/eatalian-plate-winter-vegetable-salad.html
katy ekey\’s last post: An Eatalian Plate: Winter Vegetable Salad
Thanks again for hosting. I posted a link on simplifying life by simplifying laundry.
Elisabeth @ Old Thyme Kitchen\’s last post: Washing Laura Ingall’s Clothes
Happy New Year! I linked my recipe for Split Pea Soup.
Jane\’s last post: Crockpot Monday: Split Pea Soup
I’m sharing my Top Ten Posts on Our Nourishing Roots in 2011, as well as my post from today on how to prepare for the GAPS Challenge I am hosting (starts January 15th!)
I hope some of you might even join in the challenge. There is still time, since we are starting to prepare this week!
http://www.ournourishingroots.com/before-i-start-gaps-what-should-i-do-to-prepare/
Kendahl @ Our Nourishing Roots\’s last post: Before I Start GAPS, What Should I Do to Prepare?
Better later than never, this week I am sharing my real food-related resolutions for 2012.
Thanks for hosting!
Soli @ I Believe In Butter\’s last post: I believe in resolutions. Realistic resolutions at that.
I posted on why fluoridated water is not a good thing! http://farmfoodblog.com/2011/12/29/think-fluoridated-water-is-a-good-thing/
Jill Nienhiser\’s last post: Farm Food Blog 2011 Wrap Up & Most Popular Posts
Dang, posted my name next to “Your Name” when I should have posted the blog title. Reposting. Sorry for the duplicate link.
Jill Nienhiser\’s last post: Farm Food Blog 2011 Wrap Up & Most Popular Posts
Thanks for hosting. Love all the new ideas and posts. Today I shared these easy, healthy Asian Lettuce Wraps. Vegetarian and Chicken versions provided too! http://nakedmoxie.com/2011/11/10/asian-lettuce-wraps/
Thanks for hosting. I tried out a new recipe and added in brown rice instead of white, along with maple syrup instead of sugar in the sushi rice. Even though it was my first time rolling sushi, it still looked pretty decent, and the kids scarfed it down for a healthy New Year’s Eve appetizer.
http://www.painfreepregnancy.org/2012/01/sushi.html
Kristi\’s last post: Mini Tacos
My first linky! Blogs have been asking about first steps into Real Food, and Pastured Eggs cooked in Grass Fed Butter is my suggestion!
AmandaLP @ NourishedYear.com\’s last post: Bone Broth/Stock
Thanks for hosting! It’s salad week at The Local Cook.
Wendy (The Local Cook)\’s last post: 10 Winter-ish Salads
In tandem with my 30-Day GAPS Challenge, I am also hosting a giveaway of the ebook called “What Can I Eat Now? 30 Days on GAPS Intro Diet”. Come comment to enter the giveaway and join the GAPS Challenge!
Kendahl @ Our Nourishing Roots\’s last post: 30-Days on GAPS Intro Diet E-book Giveaway
I love the new year! I am linking to my 2012 resolutions, a big step for me; trying to live more aware, especially regarding food!
http://www.gratefullynourished.com/gratefully-nourished/2012/1/3/2012-resolutions.html
Rachael @ gratefullynourished\’s last post: 2012 Resolutions
Happy New Year, Sarah! I’ve posted a favorite dessert of mine, crustless cheesecake, perfect for those avoiding gluten and grains.
Jennifer\’s last post: Crustless Cheesecake
I just linked up my GRAIN FREE YULE LOG
This recipe really works. ENJOY everyone 
Meagan\’s last post: Nourishing Protein Bars 2.0
I added Slow Roasted Lamb Spareribs! Thanks!
Melanie\’s last post: No snouts on the table!
Just added our Q&A on raw milk!
http://www.NourishingCharlotte.com (the Charlotte NC WAPF chapter)
Nourishing Charlotte\’s last post: “Got REAL Milk?” Part 1
Hello,
This week I sharing a super easy dinner that takes not time to prepare and extremely delicious: Roasted leek and mushroom pork chops with homemade applesauce.
Happy New Year!
Be Well,
–Amber
Gf French Bread – yum!! http://www.lifefromscratch.ca/gluten-free-french-bread/
Jodi Lee (@TheEcoBlogger)\’s last post: Gluten-Free French Bread
Hey, thanks for the post.Really looking forward to read more. Great.
Hi Sarah, just finished watching a video showing how to render pork.
The other lady mentioned where she had gotten her pastured fed fat, but i was not able to hear the name. Would it be possible for you to tell me where she gets her fat. I am having a hard time finding any. I want to make sure it is from pastured pigs.
Thanks for you help
Monica
Very good article.Really thank you! Much obliged.
Fantastic blog article.Really thank you! Really Great.
{ 38 trackbacks }