How to Make Crawfish Stock

How to Make Crawfish Stock

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Classic recipe for crawfish stock using leftover shells from a crawfish boil.This easy broth is ready in only an hour and is the perfect base...
  • Prep Time: 5 mins
  • Cook Time: 90 mins
How to Boil Crawfish on the Stovetop (family style)

How to Boil Crawfish on the Stovetop (family style)

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Scaled down, family sized crawfish boil recipe cooked on the stovetop. May be used with fresh or frozen (thawed) uncooked crawfish. Spices may be adjusted...
  • Prep Time: 30 mins
  • Cook Time: 5 mins
  • Calories: 368
Classic Crawfish Etouffee (with 7 serving suggestions!)

Classic Crawfish Etouffee (with 7 serving suggestions!)

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Classical creole recipe for crawfish etouffee with 7 creative serving suggestions to cover the wide variety of food philosophies from gluten free and grain free...
  • Prep Time: 10 mins
  • Cook Time: 25 mins
  • Calories: 723
Traditional Lobster Stock Recipe

Traditional Lobster Stock Recipe

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Easy recipe for lobster stock made with leftover shells that most people would discard. Makes one quart of luxurious broth that makes the perfect base...
  • Prep Time: 5 mins
  • Cook Time: 180 mins
  • Calories: 29
Cheesy and Creamy Seafood Casserole Recipe

Cheesy and Creamy Seafood Casserole Recipe

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This recipe for seafood casserole is so cheesy and creamy your family or guests will be sure to want seconds. Bonus, use the shells from...
  • Prep Time: 10 mins
  • Cook Time: 30 mins

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