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Healthy Home Economist / Archives / Healthy Living / Peer-Reviewed Study: Vegetarians Have More Cavities

Peer-Reviewed Study: Vegetarians Have More Cavities

by Sarah Pope / Affiliate Links ✔

Table of Contents[Hide][Show]
  • Tooth Decay Signals Poor Immunity and Nutrient Deficiencies
  • Reference and More Information

vegetarian tooth decay

A study published in the peer-reviewed American Journal of Clinical Nutrition finds that vegetarians are much more likely to suffer from tooth decay, lower (more acidic) salivary pH levels, and lower stimulated saliva flow than control subjects that were matched by sex and age. In addition, plant-based diets pose a greater risk for fractures according to a related, peer-reviewed study of over 55,000 people.

Specifically, the study found that those who consumed a vegetarian diet were:

…much more likely than age- and sex-matched controls to have dental erosions on some tooth surfaces, lower salivary pH levels, and lower stimulated saliva flow. (1)

Conclusions from the study found that:

The rate of flow of saliva and consumption of vinegar-containing foods, citrus fruits, and acid berries was associated with the dental erosions noted. Diets that are excessively high in fruit juices were also found to erode dental enamel. (1)

The study confirms what Dr. Weston A. Price DDS in his book Nutrition and Physical Degeneration, discovered on his 10-year journey around the world studying isolated, traditional societies still untouched by what he termed “the displacing foods of modern commerce.”

Dr. Price found that indigenous vegetarian cultures suffered from tooth decay at a higher rate than either the omnivore or the almost completely carnivorous cultures he studied.

The published study concluded that eating a vegetarian or vegan diet does not in any way impart a dental health advantage over non-vegetarians. Criticisms of What The Health, the pro-vegan documentary, reveal similarly ignored research.

The baloney-based claims in the book Blue Zones and the vegan bible The China Study are similarly misguided with shocking factual oversights, omissions, and data fudging.

Tooth Decay Signals Poor Immunity and Nutrient Deficiencies

Tooth decay is an indication of lowered immune function and a higher susceptibility to degenerative disease in general.  Ever heard of the term “don’t look a gift horse in the mouth”?  This refers to the well known historical practice of examining a horse’s teeth and gums to assess overall health elsewhere in the body.

People can similarly assess their level of general health and whether it is improving or declining by observing the health of their teeth and gums.

Rami Nagel, author of the book Cure Tooth Decay, states that the dentinal-fluid transport mechanism is how the body controls the rate of tooth decay including whether or not it occurs at all.  When tooth decay is present, Mr. Nagel says this is a sign that blood sugar levels are askew and that certain critical nutrients such as the fat-soluble activators A, D, and K2 are lacking in the diet.

Vegetarian diets are typically much higher in grains and sugars (from fruit) than non-vegetarians, and when the body senses too much sugar at one time, this can initiate demineralization of the teeth.  Ever noticed how your teeth can get a bit sensitive for a period of time after a very sugary dessert or a day that included too many grain-based foods and treats?

If you are vegetarian and have noted a problem with dental decay, incorporating grass-fed meats, raw grass-fed dairy, wild seafood, and high vitamin cod liver oil into your diet will introduce the critical nutrients that are necessary to reverse caries and prevent further problems.

Moreover, whenever sweet foods such as fruit are consumed, they should always be eaten in the presence of healthy fat like cream to maintain stable blood sugar and not disrupt the body’s ability to transport minerals.

Reference and More Information

(1) The American Journal of Clinical Nutrition, 27 Dec 2011, 712-738

75% of Vegetarians Return to Meat Due to Failing Health

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Category: Healthy Living, Oral Health
Sarah Pope

Sarah Pope MGA has been a Health and Nutrition Educator since 2002. She is a summa cum laude graduate in Economics from Furman University and holds a Master’s degree from the University of Pennsylvania.

She is the author of three books: Amazon #1 bestseller Get Your Fats Straight, Traditional Remedies for Modern Families, and Living Green in an Artificial World.

Her four eBooks Good Diet…Bad Diet, Real Food Fermentation, Ketonomics, and Ancestrally Inspired Dairy-Free Recipes are available for complimentary download via Healthy Home Plus.

Her mission is dedicated to helping families effectively incorporate the principles of ancestral diets within the modern household. She is a sought after lecturer around the world for conferences, summits, and podcasts.

Sarah was awarded Activist of the Year in 2010 at the International Wise Traditions Conference, subsequently serving on the Board of Directors of the nutrition nonprofit the Weston A. Price Foundation for seven years.

Her work has been covered by numerous independent and major media including USA Today, ABC, and NBC among many others.

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Reader Interactions

Comments (88)

  1. Angela Waterford

    Jan 2, 2020 at 8:09 am

    It’s shocking to know that living a vegetarian life can make me have a higher susceptibility to tooth problems. For this reason, I think it would be more important for me to visit a dentist for doing this. I’ve decided to become a vegetarian two months ago, and since I’m new to this lifestyle, I’m not yet familiar with the risks and benefits that it has, so it’s good to be aware of them as much as possible.

    Reply
  2. Alouette de Mer

    Dec 5, 2019 at 6:39 pm

    I’m vegetarian so how do I incorporate animal meat into my diet as you suggest?

    Reply
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