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Healthy Home Economist / Healthy Living / Page 17

Healthy Living

All About Organ Meats (and why to eat them!)

All About Organ Meats (and why to eat them!)

I’ve always giggled when people used the word “offal” (literally pronounced “awFUL”) as a synonym for organ meats. …

Read moreAll About Organ Meats (and why to eat them!)
Dairy Free Fermentation: How to Ferment Without Whey

Dairy-Free Fermentation: Culturing Without Whey

Nondairy fermentation methods for culturing vegetables and fruits without whey or additional salt due to dietary restrictions. In my eBook Real Food …

Read moreDairy-Free Fermentation: Culturing Without Whey
twistee treat

Sorry Soft Serve Lovers, Twistee Treat Isn’t Real Ice Cream

If only a single adjective could be used to describe how the industrialized food industry operates, it would be the word “deceptive”. At …

Read moreSorry Soft Serve Lovers, Twistee Treat Isn’t Real Ice Cream
fermented coconut aminos in small white dish and glass bottle

Coconut Aminos vs Soy Sauce or Liquid Aminos. Which is Best?

Comparison of coconut aminos, soy sauce, and liquid aminos for nutrition, digestibility, and overall health benefits. In recent years, …

Read moreCoconut Aminos vs Soy Sauce or Liquid Aminos. Which is Best?
The Do's and Don'ts of Buying Bone Broth

The Do’s and Don’ts of Buying Bone Broth

My oldest child recently went off to college – nearly 1000 miles away from home. Obviously, given this distance, he wasn’t going to be …

Read moreThe Do’s and Don’ts of Buying Bone Broth
sprouted bread containing seitan in healthfood store freezer

5 Reasons to Avoid Seitan (Vital Wheat Gluten)

Five reasons why seitan, also called “wheat meat” or vital wheat gluten is an unhealthy food that harms gut health. Consumers should be on …

Read more5 Reasons to Avoid Seitan (Vital Wheat Gluten)
brown rice syrup in a small glass bowl with a spoon

The Harsh Reality of Brown Rice Syrup

Brown rice syrup is widely considered a healthy alternative to white sugar and high fructose corn syrup. It is a common ingredient in gluten free and …

Read moreThe Harsh Reality of Brown Rice Syrup
high lectin goji berries on wooden spoon

All About Lectins . Is Lectin-free Healthy?

When to eat and when to avoid lectins, a class of potent anti-nutrients in many common foods that bind to carbohydrates and can contribute to …

Read moreAll About Lectins . Is Lectin-free Healthy?

Safest Sources of LECITHIN in Supplements and Food

Few nutrients have pervaded both the supplement and industrialized food industries as much as lecithin. As a supplement, lecithin is touted as helpful …

Read moreSafest Sources of LECITHIN in Supplements and Food
Avoiding Hormone Disrupting SOY PROTEIN in the Diet (it is everywhere!)

Avoiding Hormone Disrupting SOY PROTEIN in the Diet (it is everywhere!)

Much controversy exists on the topic of soy today. Is it an ancient food or modern menace? Or a bit of both? Beyond the known problems of soy proper, …

Read moreAvoiding Hormone Disrupting SOY PROTEIN in the Diet (it is everywhere!)
yeast extract crackers in a white bowl grey background

Yeast Extract. Not MSG But Is It Safe?

Why yeast extract, a common food ingredient (also labeled as hydrolyzed or autolyzed yeast) can trigger symptoms for those sensitive to glutamate or …

Read moreYeast Extract. Not MSG But Is It Safe?
How to Season Bone Broth Perfectly Every Time

How to Season Bone Broth Perfectly Every Time

A good friend of mine recently made bone broth for the very first time. She was very excited about it until she took a sip. She texted me that much to …

Read moreHow to Season Bone Broth Perfectly Every Time
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Mother Nature’s Medicine Cabinet

5 Secrets to a Strong Immune System

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The Healthy Home Economist

Since 2002, Sarah has been a Health and Nutrition Educator dedicated to helping families effectively incorporate the principles of ancestral diets within the modern household. Read More

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Mother Nature’s Medicine Cabinet

5 Secrets to a Strong Immune System

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