• Skip to main content
  • Skip to header right navigation
  • Skip to after header navigation
  • Skip to site footer
The Healthy Home Economist

The Healthy Home Economist

embrace your right to a lifetime of health

Get Plus
  • Home
  • About
  • My Books
  • Shopping List
  • Archives
  • Log in
  • Get Plus
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube
  • Get Plus
  • Log in
  • Home
  • About
  • Subscribe
  • Archives
  • My Books
  • Shopping List
  • Recipes
  • Healthy Living
  • Natural Remedies
  • Green Living
  • Videos
  • Natural Remedies
  • Health
  • Green Living
  • Recipes
  • Videos
  • Subscribe
Healthy Home Economist / Archives / Raw Milk Fast / The Milk Cure 10-Day Fast (Day 7)

The Milk Cure 10-Day Fast (Day 7)

by Sarah Pope / Affiliate Links ✔

woman hauling heavy equipment with two gallons of raw milk
Working Out With Raw Milk is Sassy

One week down and only 3 days to go!   I can’t believe we will be finished with The (raw) Milk Cure in just a few days.

Are you going to continue past the 10 day point?  What are your thoughts and plans?

Are you dropping any weight or holding steady?  Any improvement in symptoms if you are fasting for that reason?

Please share with us in the comments section.

Paula:  Slept tremendously last night.  Good energy throughout the morning.  Workout okay – not a whole lot of energy during that for whatever reason nor the rest of the afternoon.  Very tired, energy not as good as it was at the beginning of the fast.  Very irritable and short on patience.  Had a busy afternoon and didn’t drink as much milk. Very hungry when I got home and for the first time during the fast I wanted to eat – badly!

Eyed my nice raw hot pepper jack cheese in the refrigerator.   The only reason I did not eat it last night was because of the commitment I made to you all and to myself.  I sucked it up, drank 2 1/2 cups of milk, and was fine from a hunger standpoint.  I think I am experiencing subtle signs of detoxing after all – I just didn’t realize it with how hectic the past week has been.  Must be sluggish detoxification pathways?   My skin looked slightly clearer this morning.  Consumed 13.5 cups and weighed in at 116.4.

Richard:  Didn’t sleep well as was up several times with one of the kids who was restless.  Still felt good at 5am when I got up to start the day.  Drank 5-6 cups of milk throughout the day as usual.  Didn’t feel hungry and am doing fine.

I might be dropping some weight although I can’t be sure.  My pants fit pretty much the same so it would seem not.

Sarah:  Today was milk pickup and I wondered how I would feel as this is always a very busy and physically strenuous day for me.   Was sneezing a lot again this morning but it passed after a few hours.

Drank some kombucha I made at home in addition to the milk as I didn’t want to get dehydrated from working too hard for so many hours without a break.

Had good energy during pickup but after tying up all loose ends by 2 pm felt very tired.   Took a 2-hour nap after the kids got home from school. I really needed some rest.

Still tired even after napping.  Am really wanting to eat dinner as I prepare a meal for the kids.   Finished with the last of 14 cups of milk for the day around 7 pm.

Not hungry but feeling a bit weak.  Drank some herbal tea and went to bed at 10 pm.  Fell asleep easily despite a nap earlier in the day.

FacebookPinEmailPrint
Category: Detoxification, Natural Remedies, Raw Milk Fast
Sarah Pope

Sarah Pope MGA has been a Health and Nutrition Educator since 2002. She is a summa cum laude graduate in Economics from Furman University and holds a Master’s degree from the University of Pennsylvania.

She is the author of three books: Amazon #1 bestseller Get Your Fats Straight, Traditional Remedies for Modern Families, and Living Green in an Artificial World.

Her four eBooks Good Diet…Bad Diet, Real Food Fermentation, Ketonomics, and Ancestrally Inspired Dairy-Free Recipes are available for complimentary download via Healthy Home Plus.

Her mission is dedicated to helping families effectively incorporate the principles of ancestral diets within the modern household. She is a sought after lecturer around the world for conferences, summits, and podcasts.

Sarah was awarded Activist of the Year in 2010 at the International Wise Traditions Conference, subsequently serving on the Board of Directors of the nutrition nonprofit the Weston A. Price Foundation for seven years.

Her work has been covered by numerous independent and major media including USA Today, ABC, and NBC among many others.

You May Also Like

woman with liver and gall bladder pain

No Apple Juice Liver Cleanse

peanut allergies

Can Peanut Allergies Be Cured? Scientists Say YES using Probiotics

Diluting DMSO to Desired Strength for Various Home Remedy Uses

6 Strategies for Relieving Stress Naturally

6 Strategies for Relieving Stress Naturally

healthy woman with radiant skin from vitamins

The Four Essential Vitamins for Radiant Skin

apple cider vinegar tincture recipe

Eggshells and Apple Cider Vinegar Remedy

Going to the Doctor a Little Too Often?

Get a free chapter of my book Traditional Remedies for Modern Families + my newsletter and learn how to put Nature’s best remedies to work for you today!

We send no more than one email per week. You will never be spammed or your email sold, ever.
Loading

Reader Interactions

Comments (78)

  1. Erin

    Mar 9, 2012 at 1:45 am

    I have a question. Does is matter what kind of raw milk you drink? I have access to any number of raw milks including sheep and goat. I favor goat milk and was wondering if I could use that for the fast or does it have to be cow’s milk?

    Reply
    • Sarah, TheHealthyHomeEconomist

      Mar 9, 2012 at 8:13 am

      Drink the raw milk that works best for you. I’ve been drinking a lot of goat milk on this fast .. actually will be blogging more about that for Day 8 and why I switched to 100% goat temporarily.

  2. Seeds of Nutrition via Facebook

    Mar 8, 2012 at 9:14 pm

    Sarah where is the correct link to read Paula’s 15 day diary? It is not the link you gave.

    Reply
  3. lydia

    Mar 8, 2012 at 9:18 pm

    I wanna know where Paula got her ‘Kiss my Sass’ t-shirt…………..gotta get me one of those!

    Reply
  4. Sarah

    Mar 8, 2012 at 6:43 pm

    Sarah I could not bring myself to put this question in the other post. I have a 6 month old who is enjoying the egg yolk a great deal. I am having a lot of trouble soft boiling and getting it out of the shell without any egg white attached. No egg allergies run in either side of the family but I am a bit paranoid about her getting any egg white. Can I cook the eggs very slowly on low heat and then just give her some of the egg yolk that way? She doesn’t appear interested in banana yet but leans forward eagerly for egg yolk! Thank you for your time.

    Reply
    • Sarah, TheHealthyHomeEconomist

      Mar 8, 2012 at 7:32 pm

      Have you seen my video on how to make egg yolk for baby? This might help you to actually see it done visually.
      https://www.thehealthyhomeeconomist.com/video-first-food-for-baby/

    • Sarah, TheHealthyHomeEconomist

      Mar 8, 2012 at 7:34 pm

      Also, if a little white goes with it, just remove from the yolk with a spoon. The white is cooked while the yolk is runny so it is easy to pick it out. My child rarely ate an entire egg yolk anyway, so if you use only half to three quarters of the yolk that you can be positive has no trace of egg white, that is fine. Just eat the remainder yourself on toast or whatnot.

    • Sarah

      Mar 8, 2012 at 9:01 pm

      Sadly, I have watched the video 2 times. I will try for a 3rd time to see what I am doing wrong. Maybe I have a special “touch” (big sigh, sheepish grin). 2 of the three times that I have made it I have cracked the egg while dropping it in. That may be part of the problem if not all of it.

  5. Trina Holden via Facebook

    Mar 8, 2012 at 5:40 pm

    I’m excited to try this in April when the cows in Upstate New York get let out on pasture!

    Reply
  6. Monica Johnston Connell via Facebook

    Mar 8, 2012 at 6:34 pm

    I love your blog. when we have access to Raw Milk – I think I will try this. How long would you recommend doing it for? is a month too long?

    Reply
  7. Terrie Schultz

    Mar 8, 2012 at 4:48 pm

    I am on day 4. Have gone from 126.5 lbs. to 123. Not doing this to lose weight and I’m sure some of it will return once I start incorporating solid food. I have been sleeping very well (always do), but go to bed about an hour to an hour and a half earlier than normal and waking @ 4:30 AM. This morning I woke with major detox going on; feverish, slight headache, achy joints, congestion. Immediately took an baking soda (alum. free) and epsom salt bath for about 30 min. REALLY helped. Then chugged down a huge glass of lemon water and took some LDM-100. I have had bm’s every day, although today’s was hard and pebbly–thinking this big glass of GT’s Multi-Green kombucha will help. I have a friend, who drinks tons of homo/past. milk, that will be starting this on Saturday! I am excited for her. I have created a blog for my friends and family to follow:
    http://wisdomofyourbody.blogspot.com/

    Reply
    • Sarah, TheHealthyHomeEconomist

      Mar 8, 2012 at 5:31 pm

      I don’t think I could have made it through as far as I have without the epsom salt and baking soda baths. I alternate them each night. They are the best. It’s also a good excuse to slow down and read a good book!

  8. Christine

    Mar 8, 2012 at 4:55 pm

    This is day 5 for me. I really want to eat something! Bit not because I’m hungry; I just miss the taste of food. And I’m also cooking for my family every night, so the temptation is strong. But I am going on. My moods and energy levels are so stable, I hate to go back to a regular diet.

    The first day I lost a couple pounds, then gained it back from bloating with my cycle. Unfortunate, my cycle also causes constipation, so I’m sure that’s messing up the detox. I am considering staying with it longer so I make up for these few days of PMS.

    Reply
  9. Cindy

    Mar 8, 2012 at 4:42 pm

    I am just on day 4. I had to wait until I could get enough raw milk. I feel good, not hungry and have lost weight. I have some constipation but will try drinking more milk.
    I enjoy doing this with others ad look forward to reading the posts.

    Reply
  10. Leslie

    Mar 8, 2012 at 4:01 pm

    Reading all the posts by you guys that are still having to cook for your families makes me feel so bad for you! Our kids are both away at college, so since hubby decided to do this along with me, I have not had to look at or smell any food at home.
    As a side-note, my husband did begin sneezing yesterday, and has continued today as well… I was surprised how many others are sneezing, but EVERYTHING is growing and blooming here in the South with this mild “winter” we are having. He normally has year-round allergies AND hypothyroidism, and he is planning to have all his levels checked after this fast.

    Reply
« Older Comments
Newer Comments »

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Sidebar

Mother Nature’s Medicine Cabinet

5 Secrets to a Strong Immune System

Loading

The Healthy Home Economist

Since 2002, Sarah has been a Health and Nutrition Educator dedicated to helping families effectively incorporate the principles of ancestral diets within the modern household. Read More

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Check Out My Books

Mother Nature’s Medicine Cabinet

5 Secrets to a Strong Immune System

Loading

Contact the Healthy Home Economist. The information on this website has not been evaluated by the FDA and is not intended to diagnose, treat, prevent, or cure any disease. By accessing or using this website, you agree to abide by the Terms of Service, Full Disclaimer, Privacy Policy, Affiliate Disclosure, and Comment Policy.

Copyright © 2009–2025 · The Healthy Home Economist · All Rights Reserved · Powered by BizBudding Inc.