It is gratifying to see the word “grassfed” popping everywhere when it comes to beef in the United States. However, a savvy consumer knows that all beef is grassfed up until a point! The potential for misleading the consumer on this point is very real!
The crucial question is what happened during the last few months before the animal was butchered. Did the cattle consume GMO feed on a filthy feedlot getting fattened up for an inhumane slaughter? Or, did it continue to roam unsprayed grassy pastures before being humanely taken by a small farmer?
As you might guess, the latter is the type of grass fed beef you seek to purchase. True grass fed beef recipes might even taste a bit like bison. If the flavor is like conventional beef, question the truth of the advertising!
Grass fed ground beef recipes are by far the most popular for home cooking. Enjoy these unique grass fed recipes some of which are inspired by Native Americans.