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Healthy Home Economist / Archives / Healthy Living / The Best Time of Morning to Drink Coffee

The Best Time of Morning to Drink Coffee

by Sarah Pope / Affiliate Links ✔

Table of Contents[Hide][Show]
  • Worst Time for Coffee is First Thing in the Morning
  • How to Replenish Serotonin
  • Next Steps

The best time in the morning to drink coffee to encourage the production of serotonin and maintain a balanced mood all day long.

woman drinking coffee in the morning before getting out of bed

I spent the entire first day at the International Wise Traditions Conference one year camped out in the room where Julia Ross was speaking.

Julia Ross is the acclaimed author of the books The Mood Cure and The Diet Cure.

It was my first opportunity to hear her speak, and I was not disappointed.

I took boatloads of notes that day and have enough material for several blog posts which I will write up in the coming weeks.

Today, however, I want to specifically address Julia’s discussion about coffee.

Julia Ross’ take on coffee is different from other speakers I have listened to before.

I wanted to share her warning about it because I think it’s something most coffee drinkers have no idea about.

Julia says that her main objection is that people drink coffee first thing in the morning when they get up. This typically results in skipping breakfast altogether because coffee is a strong appetite suppressant.

Not to mention that coffee reduces (not increases as popularly believed) blood flow to the brain by about 25%.

Worst Time for Coffee is First Thing in the Morning

Skipping breakfast is a big no-no and not just because it increases your chances of overeating especially starches and sugars later in the day.

Skipping your morning meal does a number on your body’s ability to produce the neurotransmitter serotonin which is derived from the amino acid tryptophan.  

Tryptophan, like all the amino acids, is contained in protein.  

Meat is the best source of tryptophan but only from animals roaming on pasture (corn contains almost NO tryptophan so don’t eat beef from corn fed cattle or eggs from primarily corn/soy fed chickens).

Protein (food)  —–> Tryptophan (amino acid) —–> Serotonin (neurotransmitter)  —–> Melatonin (hormone for restful sleep)

Serotonin is what helps you feel happy, calm, and self-confident even in the face of stress

. Moreover, ample serotonin is important for a restful night’s sleep as the body converts serotonin into melatonin at dusk.  Inadequate melatonin results in insomnia problems.

Skipping breakfast in the morning short circuits the body’s ability to produce adequate serotonin throughout the day.  

While eating protein later in the day definitely helps, your body still ends up playing serotonin catch up all day every day due to missing breakfast.

Julia says that we all need about 20-30 grams of protein 3X per day to fulfill our body’s requirement for amino acids in order to produce adequate neurotransmitters like serotonin.  

If you are already deficient in serotonin, supplementation may be required for a short time to regain neurological balance.

This topic of neurotransmitters tends to get rather complicated, but the bottom line is this:

If you must drink coffee, then at the very least, wait until after breakfast to do it!

This way, the impact on your serotonin levels will not be as severe as drinking coffee first thing in the morning and skipping breakfast due to the appetite-suppressing effects.

You may find that this one simple change alone will help balance emotions the rest of the day.

Feelings of happiness, emotional flexibility, and stress reduction are common once this simple change is made.

How to Replenish Serotonin

Do you suspect that your serotonin levels are in the tank and you need neurotransmitter supplementation?

Clues would be that you grapple with worry, anxiety, OCD thoughts or actions, depression, panic attacks, and/or chronic insomnia.

In that situation, Julia Ross recommends this dosage with the amino acid tryptophan:

  • 5-HTP (suggested source):  50 mg in the mid-afternoon and before bedtime.
  • L-tryptophan (suggested source): 500 mg in the mid-afternoon and again before bed especially if insomnia is a problem.

Note that 5-HTP is cheaper than L-tryptophan but some people get nausea from it, so switch to L-tryptophan if 5-HTP doesn’t work for you.

For children, start with a fraction of the dose above and only use L-tryptophan.

Raise the dosage as needed to eliminate low serotonin symptoms.

Next Steps

Once you’ve put off AM coffee until after you eat, you might perhaps feel motivated to try to shake the habit completely.

According to Julia Ross, people who crave chocolate, coffee, alcohol, and even exercise are typically low in the neurotransmitter endorphin.

Using supplementation of amino acids that are precursors to endorphin may help in trying to shake the coffee habit completely. These include:

  • Amino acid d-phenylalanine (DPA) (suggested source): 500 mg, 2-4X/day. Use DPA if you are a daily coffee drinker and also an anxious person.
  • Amino acid d-phenylalanine (DPA) bound to the amino acid I-phenylalanine (LPA) – known in combination as DLPA (suggested source):   500 mg, 2-3X/day. Use DLPA if you crave the energizing effects of coffee and are not typically an anxious person.

Do you think a deficiency of neurotransmitters might be the reason some folks love their coffee so much?

Are you game to try changing when you drink AM coffee to help balance brain chemistry? Or, does it make more sense to switch to a noncaffeinated beverage like dandelion coffee instead?

Please share your thoughts on this and personal experience in the comments!

woman drinking cup of coffee before breakfast

More Information

The Truth About Your Morning Coffee Fix

How Bulletproof Coffee Shoots You in the Foot

Is Caffeine Causing Your Chronic Back Pain

Coffee and Gluten Sensitivity

Healthy Coffee Substitutes

Gluten Sensitivity or Celiac? Don’t Drink Coffee!

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Category: Healthy Living
Sarah Pope

Sarah Pope MGA has been a Health and Nutrition Educator since 2002. She is a summa cum laude graduate in Economics from Furman University and holds a Master’s degree from the University of Pennsylvania.

She is the author of three books: Amazon #1 bestseller Get Your Fats Straight, Traditional Remedies for Modern Families, and Living Green in an Artificial World.

Her four eBooks Good Diet…Bad Diet, Real Food Fermentation, Ketonomics, and Ancestrally Inspired Dairy-Free Recipes are available for complimentary download via Healthy Home Plus.

Her mission is dedicated to helping families effectively incorporate the principles of ancestral diets within the modern household. She is a sought after lecturer around the world for conferences, summits, and podcasts.

Sarah was awarded Activist of the Year in 2010 at the International Wise Traditions Conference, subsequently serving on the Board of Directors of the nutrition nonprofit the Weston A. Price Foundation for seven years.

Her work has been covered by numerous independent and major media including USA Today, ABC, and NBC among many others.

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Reader Interactions

Comments (180)

  1. Eric Brody via Facebook

    Sep 22, 2014 at 10:28 am

    Intermittent fasting is not for everyone. If you have a well balanced diet and in a good nourishing nutriental state, it may work. But as the article shows, most people are not in a good nutritional state. The food quality sucks. Ie Corn fed meat has not tryptophan.

    Reply
  2. Eric Brody via Facebook

    Sep 22, 2014 at 10:24 am

    Coffee is hydrating not dehydrating. New research is showing that. Google it

    Reply
  3. Michelle McNeal via Facebook

    Sep 22, 2014 at 10:06 am

    I don’t drink coffee all the time, but when I do it’s primal coffee, with a couple raw eggs blended into the hot coffee. How does that compare, as it’s breakfast and coffee together?

    Reply
  4. Shannon Turman Rowe via Facebook

    Sep 22, 2014 at 8:01 am

    I disagree. Look up information on intermittent fasting. It is very eye opening and explains why you should skip breakfast.

    Reply
  5. Maria Dupell via Facebook

    Sep 22, 2014 at 7:12 am

    Thank you for sharing Sarah! Great read

    Reply
  6. Amy Gault via Facebook

    Sep 22, 2014 at 6:57 am

    Interesting. Is this caffeinated coffee only or is decaf included in it? I am so sensitive to the effects of caffeine that I rarely indulge in caffeinated coffee. But I do like a nice mug of bulletproofed (organic, Swiss water process) decaf.

    Reply
  7. Cheryl L. Schmidt Devereaux via Facebook

    Sep 22, 2014 at 6:47 am

    This does not make sense to me. I get hungrier after my coffee.

    Reply
  8. Jay Martillan Baratilla via Facebook

    Sep 22, 2014 at 3:11 am

    I read from an article that you should drink at least 3 cups of water for every cup of coffee.

    Reply
  9. Lora Reynolds via Facebook

    Sep 22, 2014 at 12:25 am

    I always drink my cup in the morning with my breakfast.

    Reply
  10. YevJulie Gerasimenko via Facebook

    Sep 22, 2014 at 12:09 am

    Good article

    Reply
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