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Healthy Home Economist / Archives / Activism / Vegan Physicians Group Launches Anti-Cheese Campaign

Vegan Physicians Group Launches Anti-Cheese Campaign

by Sarah Pope / Affiliate Links ✔

A PETA affiliated vegan group calling itself The Physicians Committee for Responsible Medicine (PCRM) is behind multiple anti-cheese billboards in locations including Wisconsin and New York. Wild guess but at least one of these misinformed docs probably participated in the making of the pro-vegan film What The Health, a documentary that gets an “A” for obsessive ideology but an “F” for actual science.

The huge Wisconsin billboard was originally planned to feature the grim reaper wearing a cheesehead hat right near Lambeau Field, home of the Green Bay Packers, of all places.  In New York, the billboards featured bloated bellies and dimpled thighs as the “inevitable” result of cheese consumption. 

When Foamation, the company which holds the cheesehead trademarks got wind of the plan, it threatened legal action causing the billboard vendor to refuse to put up the ad in its original cheesehead form even after the vegan physician group offered reimbursement for any legal expenses.

As it turned out, the billboard went up anyway but with a hatless grim reaper warning that “Cheese can sack your health. Fat. Cholesterol. Sodium”.

It seems that the vegan physicians didn’t get the memo from the World Health Organization (WHO) that more than half of the sixteen million deaths each year from cardiovascular disease occur in those eating a plant based diet.

I guess they also missed the research that aged cheese is one of the highest foods in Vitamin K2, a critical nutrient known to be highly protective against all degenerative illness including heart disease and cancer. Vitamin K2 is also very difficult to get enough of in the diet and plenty of cheese goes a long way toward filling that nutrient gap.

Perhaps this is why people so instinctively desire cheese given its prominent standing as the #1 most stolen item in the world!

Clearly, this round is a knock out by the cheeseheads.

 

Sarah, The Healthy Home Economist

Source: Heart of the Matter: Sulfur Deficits of Plant Based Diets, Dr. Kaayla Daniel

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Category: Activism, Healthy Living
Sarah Pope

Sarah Pope MGA has been a Health and Nutrition Educator since 2002. She is a summa cum laude graduate in Economics from Furman University and holds a Master’s degree from the University of Pennsylvania.

She is the author of three books: Amazon #1 bestseller Get Your Fats Straight, Traditional Remedies for Modern Families, and Living Green in an Artificial World.

Her four eBooks Good Diet…Bad Diet, Real Food Fermentation, Ketonomics, and Ancestrally Inspired Dairy-Free Recipes are available for complimentary download via Healthy Home Plus.

Her mission is dedicated to helping families effectively incorporate the principles of ancestral diets within the modern household. She is a sought after lecturer around the world for conferences, summits, and podcasts.

Sarah was awarded Activist of the Year in 2010 at the International Wise Traditions Conference, subsequently serving on the Board of Directors of the nutrition nonprofit the Weston A. Price Foundation for seven years.

Her work has been covered by numerous independent and major media including USA Today, ABC, and NBC among many others.

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Since 2002, Sarah has been a Health and Nutrition Educator dedicated to helping families effectively incorporate the principles of ancestral diets within the modern household. Read More

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