Raw Milk Machines are EVERYWHERE in Europe, Why Not USA?
Raw, unpasteurized milk directly from the cow is considered a dangerous food in the United States and Canada. Yet, all across Europe, this probiotic …
Raw Milk at Home
Perfectly Probiotic Cottage Cheese (enzyme rich too!)
Easy recipe for full fat cottage cheese with probiotics and enzymes intact which is virtually impossible to find at supermarkets or healthfood stores. …
How to Make Yogurt Cheese (raw or pasteurized)
I received a number excited emails from readers regarding the recent article on cheese making. It seems that there are some home fermenters out there …
Cheese Making at Home: Common Problems and Solutions
The artisanal craft of cheese making in the home environment has gathered a significant amount of momentum in recent years. This trend is due in part …
How to Fly with Fresh Milk
Today I am doing a happy dance because two of my children come home from nearly two weeks away at camp – over a thousand miles away! The last …
Real Food Challenge: Make Kefir or Yogurt
Did you know that commercial yogurt and kefir have little to no health benefit from a probiotic point of view? The reason is that commercial yogurt …
Low Temp Pasteurized Milk Not a Good Sub for Raw Milk
I just love weekly pickups for grassfed raw milk. The inspiration and information exchange between folks who are making it happen each and every day …
Are You a Milk Moonshiner?
In honor of Real Milk and Lemonade Freedom Day, a group of activists are celebrating the affair in Washington D.C. with a mix of events, seminars and, …
How to Make Raw Butter (+ VIDEO)
Simple and easy recipe with video tutorial on how to make butter from raw or pasteurized cream to enjoy the ancestral health benefits of this …
How to Make Gjetost Cheese with Leftover Whey
Easy recipe for homemade gjetost cheese traditional to Norway that can be made with leftover liquid whey from other culinary activities. My friend …
Homemade Clabbered Milk
When folks start getting into Traditional Cooking, learning to ferment foods like clabbered milk is a basic skill that must be mastered. …
101 Uses For Soured Raw Milk
The dozens of uses around the home and garden and in the kitchen for raw unpasteurized milk that has naturally soured into clabber. Don’t throw …