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Healthy Home Economist / Archives / Healthy Living / Vegans Secretly Achin’ for Some Bacon?

Vegans Secretly Achin’ for Some Bacon?

by Sarah Pope / Affiliate Links ✔

Want to entice your vegan sweetie into eating meat again?

Easy peasy.

Just whip up a bacon sandwich while in your underwear!

That’s all Kate Moss had to do for new husband Jamie Hince who she married in a $800,000, three day, festival style celebration in June 2011. 

The sound and smell of sizzling bacon combined with the romantic vision of the one he loved in undergarments proved completely irresistible to the guitarist, singer, and songwriter of the band The Kills who abandoned veganism in a flash after nearly 20 years of eschewing all meat and meat products.

Hince admitted that he wasn’t sure exactly what happened in that crucial moment but quite possibly his “priorities went right”.

The Kills bandmate Allison Mosshart also confessed to once being vegan but admitted that she is “not any more”. Guess she wasn’t asked to give a celebrity testimonial for the ridiculous What The Health pro-vegan documentary which is high on obsessive ideology but devoid of actual science.

No word if it was a combination of bacon and underwear that prompted her switch as well.

Sarah, The Healthy Home Economist

 

Source:  Hince Gave Up Veganism for Kate Moss

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Category: Healthy Living
Sarah Pope

Sarah Pope MGA has been a Health and Nutrition Educator since 2002. She is a summa cum laude graduate in Economics from Furman University and holds a Master’s degree from the University of Pennsylvania.

She is the author of three books: Amazon #1 bestseller Get Your Fats Straight, Traditional Remedies for Modern Families, and Living Green in an Artificial World.

Her four eBooks Good Diet…Bad Diet, Real Food Fermentation, Ketonomics, and Ancestrally Inspired Dairy-Free Recipes are available for complimentary download via Healthy Home Plus.

Her mission is dedicated to helping families effectively incorporate the principles of ancestral diets within the modern household. She is a sought after lecturer around the world for conferences, summits, and podcasts.

Sarah was awarded Activist of the Year in 2010 at the International Wise Traditions Conference, subsequently serving on the Board of Directors of the nutrition nonprofit the Weston A. Price Foundation for seven years.

Her work has been covered by numerous independent and major media including USA Today, ABC, and NBC among many others.

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Reader Interactions

Comments (42)

  1. Mary Lynch via Facebook

    Aug 6, 2012 at 8:49 pm

    My husband would change his eating habits for Kate Moss, too. He already eats bacon. And my underwear are WAY larger than Kate’s. Abundant blessings!

    Reply
  2. Ray

    Aug 6, 2012 at 8:33 pm

    I’ve heard it said before that “Bacon is the gateway meat for vegans.”

    And I’m sure she does eat such things. I’m 42, and walk around with less than 10% body fat and eat bacon several times a week, as well as red meat daily. (Minus the bread though.)

    Reply
  3. CJ

    Aug 6, 2012 at 8:32 pm

    Very odd article. What’s the point?

    Reply
  4. Sarah

    Aug 6, 2012 at 7:17 pm

    Cooking bacon in the oven 350 degrees for 30 minutes on stoneware is our favourite splatter free way to do it!

    Reply
  5. Bonny Busch Reckner via Facebook

    Aug 6, 2012 at 7:08 pm

    Bacon: The Gateway Meat. 🙂

    Reply
  6. Tammy Collier Skalla via Facebook

    Aug 6, 2012 at 6:50 pm

    Or they will just eat veggie bacon like we did on our potato soup for lunch today….lol

    Reply
    • Megan

      Aug 8, 2012 at 8:19 am

      now that I would do but died pig, no.

  7. Ginnie McDermott Marmet via Facebook

    Aug 6, 2012 at 6:50 pm

    Bacon is what did it for me! I got pregnant and baby demanded BLTs. 😉

    Reply
  8. Melly JoyJoy via Facebook

    Aug 6, 2012 at 6:40 pm

    Sorry, eating pig meat is just plain nasty! LOL
    But hey, I’m cool with raw milk and butter and all that good jazz…

    Reply
    • Halima

      Dec 20, 2013 at 4:28 pm

      True.

  9. Amy Gault via Facebook

    Aug 6, 2012 at 6:39 pm

    Further proof that my hypothesis is correct. Bacon *is* good mood food!

    Reply
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