Sally Fallon Morell and Sarah Pope on Sustainable Living ShowUpdated: January 25, 2018 Podcasts
Included in the one hour conversation is dialogue on the travels of Dr. Weston A. Price, the dangers of high fructose corn syrup, why sustainability means having animals on a farm, why raw milk is the best nutrient dense food for growing children, and how cloudy thinking and morning fogginess is caused by a nutrient poor diet.
The best part of the interview is when Sally debates a couple of die-hard vegetarians who called in live, on the air!
For those of you who weren’t able to listen to the interview live, I’ve included a podcast for you to listen to here or download to your iPod or MP3 player.
What part of the interview did you enjoy most? What did you think of the back and forth debate with the folks who called in to the show?
Sarah, The Healthy Home Economist
The Healthy Home Economist holds a Master’s degree from the University of Pennsylvania. Mother to 3 healthy children, blogger, and best-selling author, she writes about the practical application of Traditional Diet and evidence-based wellness within the modern household. Her work has been featured by USA Today, The New York Times, ABC, NBC, and many others.