Sally Fallon Morell and Sarah Pope on Sustainable Living Show
Included in the one hour conversation is dialogue on the travels of Dr. Weston A. Price, the dangers of high fructose corn syrup, why sustainability means having animals on a farm, why raw milk is the best nutrient dense food for growing children, and how cloudy thinking and morning fogginess is caused by a nutrient poor diet.
The best part of the interview is when Sally debates a couple of die-hard vegetarians who called in live, on the air!
For those of you who weren’t able to listen to the interview live, I’ve included a podcast for you to listen to here or download to your iPod or MP3 player.
What part of the interview did you enjoy most? What did you think of the back and forth debate with the folks who called in to the show?
Sarah, The Healthy Home Economist
Since 2002, Sarah has been a Health and Nutrition Educator dedicated to helping families effectively incorporate the principles of ancestral diets within the modern household.
Sarah was awarded Activist of the Year at the International Wise Traditions Conference in 2010.
Sarah received a Bachelor of Arts (summa cum laude, Phi Beta Kappa) in Economics from Furman University and a Master of Government Administration from the University of Pennsylvania.
Mother to three healthy children, blogger, and best-selling author, her work has been covered by USA Today, The New York Times, National Review, ABC, NBC, and many others.