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Healthy Home Economist / Archives / Recipes / Other Recipes / Personal Care / How to Make and Use a Manuka Honey Mask

How to Make and Use a Manuka Honey Mask

by Sarah Pope / Affiliate Links ✔

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This easy-to-make manuka facial mask offers benefits to the skin far superior to any honey-based products available commercially. Leaves skin feeling tingly, detoxed, moisturized, clean and fresh.DIY manuka mask

Most holistically-minded people rightly think of raw honey as one of the best natural antimicrobials to be taken internally. What many honey fans don’t realize, however, is that this superfood…especially 100% authentic, raw manuka…is incredibly therapeutic when applied to the skin as well.

Watch out for personal care products that contain honey though! The processing of the ingredients and sterilization of the product before packaging heats the honey to high temperatures.

Heating honey above 118°F/ 48°C destroys all its beneficial properties! This is the point at which your finger would burn if you touched it.

Don’t waste your money on these types of products!

If you are going to use manuka or any type of raw honey on the skin, you really need to whip up a skin salve or face mask at home using brands that are 100% raw and unpasteurized.

My favorite way to enjoy the benefits of manuka honey to the skin is as a facial mask. Mixing in a small amount of freshly grated cinnamon adds gentle exfoliating and anti-inflammatory properties. It also makes the mask smell delish (unlike the hormone-disrupting fake fragrances in commercial versions).

Combined with the anti-microbial and moisturizing aspects of the raw honey, I think you will find a homemade manuka mask to be a far superior way to treat your skin than anything you could find commercially.

If after reviewing this DIY honey mask recipe, you prefer to buy a hair restoration product instead of make one, I would recommend considering this vetted hair oil brand.

Manuka Honey Mask
5 from 2 votes
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Manuka Honey Mask

This two-ingredient manuka facial mask offers benefits to the skin far superior to any honey-based products available commercially. Leaves skin feeling tingly, detoxed, moisturized, clean and fresh.

Prep Time 2 minutes
Total Time 2 minutes
Author Sarah Pope

Ingredients

  • 1 Tbl manuka honey MUST be raw and unpasteurized
  • 1 tsp fresh cinnamon

Instructions

  1. Spoon manuka honey into a small bowl.

  2. Grate approximately 1 teaspoon of fresh cinnamon into the bowl.

  3. Mix the ingredients with a spoon.

  4. Apply the mixture to the face and neck (except for the area around the eyes) with clean fingers.

  5. Leave on for 10 minutes.

  6. Remove manuka mask with a clean washcloth dampened with warm (not hot) water.

  7. Splash face with lukewarm or cold water and pat dry with a clean towel. Do *not* wash face after removing the mask as this will destroy the pH balancing effects to the skin from the manuka honey.

  8. Use once or twice a week for best results.

Recipe Notes

Real manuka honey is expensive, so don't make more than you need. In my experience, 1 TBL is plenty! You don't have to slather this on thick either. A thin layer on the face works great.

If the mask is too thick for your liking, place the bowl containing the honey mixture in a larger bowl of warm water for a few minutes and then stir again to gently liquefy.

Leftover mask can be placed in a small container with a lid for later use. It does not need to be refrigerated.

manuka honey facial mask

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Category: Personal Care
Sarah Pope

Sarah Pope MGA has been a Health and Nutrition Educator since 2002. She is a summa cum laude graduate in Economics from Furman University and holds a Master’s degree from the University of Pennsylvania.

She is the author of three books: Amazon #1 bestseller Get Your Fats Straight, Traditional Remedies for Modern Families, and Living Green in an Artificial World.

Her four eBooks Good Diet…Bad Diet, Real Food Fermentation, Ketonomics, and Ancestrally Inspired Dairy-Free Recipes are available for complimentary download via Healthy Home Plus.

Her mission is dedicated to helping families effectively incorporate the principles of ancestral diets within the modern household. She is a sought after lecturer around the world for conferences, summits, and podcasts.

Sarah was awarded Activist of the Year in 2010 at the International Wise Traditions Conference, subsequently serving on the Board of Directors of the nutrition nonprofit the Weston A. Price Foundation for seven years.

Her work has been covered by numerous independent and major media including USA Today, ABC, and NBC among many others.

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Reader Interactions

Comments (2)

  1. Linda

    Nov 21, 2023 at 8:14 pm

    5 stars
    What grater do you use to grate cinnamon? None of the cinnamon graters on the market grate cinnamon into a powder.

    Reply
    • Sarah Pope

      Nov 22, 2023 at 7:06 am

      The one I use from Cinnamon Hill is awesome but no longer available sadly.

5 from 2 votes (1 rating without comment)

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