The French Paradox and Raw Milk
The French Paradox refers to the curious observation that French people are slim and healthy, suffering from a low risk of coronary artery disease …
Archives for 2012
Continuous Brew Kombucha vs Batch Method
I love kombucha, that tasty, fizzy, probiotic filled traditional drink which originated in China and later in Russia. My husband and I have been …
How to Make Limewater for Soaking Corn (+ VIDEO)
How to make limewater for soaking corn in accordance with traditional Native American cultures for improved digestibility and bioavailability of …
How to Protect Yourself from a Smart Meter
My friend Stanley Fishman, author of the acclaimed cookbooks Tender Grassfed Meat and Tender Grassfed Barbecue, lives in California and, like many …
Homemade Clabbered Milk
When folks start getting into Traditional Cooking, learning to ferment foods like clabbered milk is a basic skill that must be mastered. …
Beautiful Actress Ditches Veganism to Regain Health
Popular TV and film actress Ginnifer Goodwin was a zealous and dedicated vegan for 2 years. She was even a spokesperson for Farm Sanctuary’s …
The Pet Food Diet Deception
Back in 2005, after many years of living without any pets, a strong hankering began to arise in me for some companionship. Little did I know at the …
Obama: Video Games Better Than Farm Chores
With the average age of the American farmer now over 50 years old according to the Environmental Protection Agency and the family farm on visible life …
Why Eating Organic Alone Won’t Get You Healthy
High five! You’ve made some big changes in your family’s diet recently and are really focusing on eating organic. You’ve stopped …
Nurses Refuse Immunization Despite Pertussis Outbreak
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SSKI: The Best Cough Expectorant You’ve Never Tried
Supersaturated potassium iodide, or SSKI, is a safe, effective cough expectorant routinely prescribed by doctors in the last century to open up the …
Hybrid vs GMO Wheat
The differences between hybrid and heirloom wheat strains compared to genetically modified, or GMO wheat approved by the FDA. Which are safe to eat …