• Skip to main content
  • Skip to header right navigation
  • Skip to after header navigation
  • Skip to site footer
The Healthy Home Economist

The Healthy Home Economist

embrace your right to a lifetime of health

Get Plus
  • Home
  • About
  • My Books
  • Shopping List
  • Archives
  • Log in
  • Get Plus
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube
  • Get Plus
  • Log in
  • Home
  • About
  • Subscribe
  • Archives
  • My Books
  • Shopping List
  • Recipes
  • Healthy Living
  • Natural Remedies
  • Green Living
  • Videos
  • Natural Remedies
  • Health
  • Green Living
  • Recipes
  • Videos
  • Subscribe
Healthy Home Economist / Archives / Healthy Living / From Brain Gravel to Heart Attack: The Negative Health Consequences of Calcium Supplements

From Brain Gravel to Heart Attack: The Negative Health Consequences of Calcium Supplements

by Sayer Ji / Affiliate Links ✔

Calcium supplements are not a healthy idea.New research published in the journal Heart has confirmed the findings of two controversial studies on calcium supplementation and heart attack risk published in the British Medical Journal from 2011, and which found a 24-27% increased risk of heart attack for those who took 500 mg of elemental calcium a day.[1] [2]

The results of this newest review, involving 24,000 people between the ages of 35 and 64, were even more alarming. Those participants who took a regular calcium supplement increased their risk of having a heart attack by 86% versus those who took no calcium supplements at all.

Why Do We Obsessively Consume Rock, Bone And Shell Calcium?

People really should not be so surprised at the idea that calcium supplementation may be toxic to cardiovascular health. After all, many subject themselves to coronary and cardiac calcium scans in order to ascertain their risk of cardiovascular events and/or cardiac mortality. This is because we know that calcium of the wrong kind in the wrong place can result in serious adverse health effects. There are, in fact, quite a few in the field of nutrition who have long warned against supplementation with elemental calcium; which is to say, calcium from limestone, oyster shell, egg shell and bone meal (hydroxylapatite). There are also those who have not needed to be “experts,” because they exercised common sense when it came to not eating rocks or shells.

The seemingly universal popularity of taking elemental calcium supplements results from the promotional efforts of conventional health “experts” and organizations like the National Osteoporosis Foundation (whose corporate sponsors include the calcium manufacturers Oscal and Citrical). Also, the World Health Organization created a radically new definition of “normal” bone density in 1994 when it took the 25-year old young adult standard (which is peak bone mass in a women’s life cycle), also known as the “T-score,” and applied it to all women, irrespective of their age.

This resulted in redefining the normal and gradual loss of bone mineral density that comes with aging as a disease, essentially medicalizing a non-condition. It also resulted in millions of women being coerced into taking unnecessary (and dangerous) “bone-building” drugs and inorganic calcium supplements to drive bone mineral density higher, by any means necessary. Suddenly, healthy women were being told they had a disease called “osteopenia” or “osteoporosis,” even while their bone mineral density was normal for their age, gender and ethnicity (which would have been clear as day, had the age-mediated “Z-score” been used). Moreover, the #1 and #2 cause of death in women are heart disease and cancer, respectively, with heart attack and breast cancer being the primary causes of morbidity and mortality.

When you consider that the risk of death as a side effect of fracture associated with low bone mineral density is infinitesimal relative to that of dying from calcium-induced heart attack, and/or high bone mineral density associated malignant breast cancer (300% higher risk for those in the top quarter percentile of BMD), the justification for promoting osteopenia/osteoporosis prevention and/or treatment in women’s health above far more serious and likely health threats completely falls apart. In fact, it appears that this myopic fixation may be significantly contributing to their premature death.

Turned To Stone: When Calcium Goes To The Wrong Place

The reality is that the habit of consuming inorganic, elemental calcium simply does not make sense.  After all, have you ever experienced visceral disgust after accidentally consuming eggshell? If you have, you know your body is “hard-wired” to reject low-quality calcium sources (stones and bones as it were), in favor of getting calcium from food.

Inorganic or “elemental” calcium, when not bound to the natural co-factors, e.g. amino acids, lipids and glyconutrients, found in “food” (which is to say other living beings, e.g. plants and animals), no longer has the intelligent delivery system that enables your body to utilize it in a biologically appropriate manner. Lacking this “delivery system,” the calcium may end up going to places you do not want (ectopic calcification), or go to places you do want (e.g. the bones), but in excessive amounts, stimulating unnaturally accelerated cell-division (osteoblasts), resulting in higher bone turnover rates later in life (this is explained in the article below).

Or, the body attempts to disburden itself of this inappropriate calcium and dumps it into the bowel (constipation), or pushes it through the kidneys (stones). Worse, high levels of calcium can accumulate in the blood (hypercalcemia), which can contribute to destabilizing the atherosclerotic plaque through the formation of a brittle calcium cap on the atheroma, can contribute to thrombosis (clot) formation, hypertension (that’s why we use calcium channel blockers to lower blood pressure), and perhaps causing arrhythmias/fibrillation and or heart muscle cramping, or coronary artery spasm (a rather common, though rarely recognized trigger of ‘heart attack’).

The breasts too are uniquely susceptible to ectopic calcification, which is why we use the same x-rays to ascertain bone density that we do to discern pathological microcalcifications in the breast, i.e. x-ray mammography. Due to the fact that the hydroxylapatitate crystals found in malignant breast tissue may act as a cellular ‘signaling molecule’ or mitogen (inducing cell proliferation), it is possible that certain breast calcifications may be a cause, and not just an effect, of the tumorous lesions (“breast cancer”) found there. This may also help to explain why women with the highest bone density (often obtained through massive, lifelong calcium supplementation) have up to 300% higher incidence of malignant breast cancer.

“Brain gravel” is also an increasingly prevalent phenomenon, where autopsied patients have been found to have pebble-size calcium deposits distributed throughout their brains, including the pineal gland (‘the seat of the soul’). The wide range of existing calcium-associated pathologies, and their increasing prevalence in calcium-fixated cultures, demand further investigation and explanation.  One aspect of this, no doubt, is our obsessive cultural fixation on mega-dose calcium supplementation for non-existing “conditions” associated with bone mineral density that is normal-for-our-age, but not for our doctors and the “experts” who guide them with industry-friendly misinformation.

I believe this new research puts the nail in the coffin of any remaining doubt that we should stay as far away from inorganic calcium supplements as possible, as well as the empirically and intellectually bankrupt disease models being used to coerce women into taking them in the first place.

Sources:

[1] BMJ 2010; 341 doi: 10.1136/bmj.c3691 (Published 29 July 2010)

[2] Calcium supplements with or without vitamin D and risk of cardiovascular events: reanalysis of the Women’s Health Initiative limited access dataset and meta-analysis. BMJ. 2011;342:d2040. Epub 2011 Apr 19. PMID: 21505219

FacebookPinEmailPrint
Category: Healthy Living
Sayer Ji

Sayer Ji is an author, researcher, lecturer, and an advisory board member of the National Health Federation. He founded Greenmedinfo to provide the world an open access, evidence-based resource supporting natural and integrative modalities.

You May Also Like

Deception on the Label

woman sunning on a patio after taking cod liver oil

Is Midday Sun AND Cod Liver Oil a Good Idea?

Yes! You Should Eat Like an Icelander!

summer camp survival

Summer Camp Survival Guide

krill oil capsules and cod liver oil on a white plate

Krill versus Cod Liver or Fish Oil. What is Best?

Pudgy Preschoolers Hit the Gym

Feeling Tired More Than You Should?

Get a free chapter of my book Get Your Fats Straight + my weekly newsletter and learn which fats to eat (and which to avoid) to reduce sugar cravings and improve energy significantly!

We send no more than one email per week. You will never be spammed or your email sold, ever.
Loading

Reader Interactions

Comments (51)

  1. IMHO

    Jul 11, 2018 at 2:50 pm

    Corns also don’t digest in our system but we consume it. Looks like god didn’t think it through carefully.

    Reply
  2. Glenda

    Feb 10, 2018 at 2:05 pm

    Honey, (raw from your local beekeeper) is full of bioavailable minerals, vitamins, and enzymes. The pollen in it (not filtered out, or heat treated) is protein–in fact all the proteins known to be essential to the human body are in pollen. If you want a source of trace minerals, consider honey/honeycomb, known to be ‘super’ since the beginning of time, and the only sweet man used until processed sugar came into use in the ? 1800’s?
    An even more ‘complete’ source of collagen precursors for the body is honey consumed from the honeycomb itself. when taken this way, it retains the Vitamin C the body needs as a co-factor to build the collagen framework for the bone and other connective tissue in the body. You don’t even have to take ‘my’ word on this. Prov. 16:24 states: Pleasant words are as an honeycomb; sweet to the soul and health to the bones. “pleasant words are health to the bones, honeycomb is health to the bones!” And it goes without saying, that adding something in to make the bones healthy, is not sufficient if you are still taking in an abundance of foods that have rock powders in them–most importantly, the fluoridated water throughout this nation, and foods preserved with phosphate rock powders. Prayer, garlic, honey, a plant-based diet with meat used sparingly could all go a long way to giving the body a chance to get ahead of ‘poisoning by rock’.

    Reply
  3. Amanda Thomas-Harris

    May 16, 2014 at 8:14 pm

    So what about dolomite?! Sarah you recommend that for children in your alternative milk recipe. Isn’t dolomite a rock??

    Reply
    • Sarah TheHealthyHomeEconomist

      May 16, 2014 at 8:50 pm

      The recipe I published using dolomite is from Nourishing Traditions cookbook which was written before this startling research on the dangers of inorganic calcium became known.

  4. Carolyn Baker via Facebook

    May 13, 2014 at 12:21 pm

    Cows milk is for calves – not humans!!

    Reply
  5. Carolyn Baker via Facebook

    May 13, 2014 at 12:20 pm

    Do you really believe that egg shells dissolve in your bones, body, think not, God made our body for food, not stones or shells!!

    Reply
  6. Carolyn Baker via Facebook

    May 13, 2014 at 12:18 pm

    Thank you – I have calcium in supplements that are from plants – so goes right into bone – liquid not good either!

    Reply
  7. Michelle Karwatt Anstadt via Facebook

    May 13, 2014 at 10:33 am

    If you are looking for places to get your calcium try drinking or using Raw Milk, there is nothing better for you.

    Reply
  8. Michelle Karwatt Anstadt via Facebook

    May 13, 2014 at 10:31 am

    I had stopped taking calcium years ago for such reasons, but this article was most informative, thank you!

    Reply
  9. Christy Sherrill Brock via Facebook

    May 13, 2014 at 9:13 am

    I totally understand the need to consume greens and get it through your food source but I still struggle with being able to do that. I am also unclear about the liquid calcium such as: Nature’s Life Super Green Calcium Magnesium Unflavored.

    Can you give a link or info to learn how to read the label and what terms like : Vitamin D3 (as cholecalciferol), Calcium (as calcium citrate, calcium lactate, calcium gluconate)Magnesium (as magnesium hydroxide, citrate and carbonate) actual mean?

    Reply
  10. Wendy Hall via Facebook

    May 13, 2014 at 8:59 am

    Haven’t tried this but it makes more sense than consuming manufactured supplementation if unadulterated eggs are used.

    Reply
« Older Comments
Newer Comments »

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Sidebar

Mother Nature’s Medicine Cabinet

5 Secrets to a Strong Immune System

Loading

The Healthy Home Economist

Since 2002, Sarah has been a Health and Nutrition Educator dedicated to helping families effectively incorporate the principles of ancestral diets within the modern household. Read More

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Check Out My Books

Mother Nature’s Medicine Cabinet

5 Secrets to a Strong Immune System

Loading

Contact the Healthy Home Economist. The information on this website has not been evaluated by the FDA and is not intended to diagnose, treat, prevent, or cure any disease. By accessing or using this website, you agree to abide by the Terms of Service, Full Disclaimer, Privacy Policy, Affiliate Disclosure, and Comment Policy.

Copyright © 2009–2023 · The Healthy Home Economist · All Rights Reserved · Powered by BizBudding Inc.

Share this ArticleLike this article? Email it to a friend!

Email sent!