Do Lunch at Wise Traditions!
I am so excited to be attending the Wise Traditions Conference this year! The last time I attended was in 2007 when I gave a talk on Natural Remedies for Childhood Illnesses (I really should do a giveaway of this CD shouldn’t I?). It was a great experience and I am so psyched to be attending again this year.
I will be speaking at the Monday, November 15, 2010 Chapter Leader meeting, so I hope to see some of you there!
If you won’t be attending the Monday session but will be at the Wise Traditions Conference, I’d love to meet you and have lunch on Friday, November 12, 2010.
I would really love to hear your feedback about The Healthy Home Economist blog. I am always open to suggestions and am very open to improvement, so let’s relax over a lunch of amazing, gourmet Real Food and fire away!
I would also be very interested in each of your personal stories about how you became aware of the importance of Real Food and began your individual journey back to vibrant health.
Here’s what’s on the menu!
Ceviche with Oregon Pink Shrimp
Refried Bob’s Red Mill Black Turtle Beans cooked with Pennsylvania Pastured Pork Lard
Blue and Yellow Organic Crispy and Soft Corn Tortillas
Jicama Salad with Cilantro Lime Dressing
Shredded Romaine LettuceChopped Olives
Pennsylvania Pastured Pork Cracklings and ChicharrÃ³n
Real Pickles Fermented Organic Tomatillo Hot Sauce
Zukay Mild Salsa Viva
Fab Ferments Cortido
Tropical and Citrus Fruit Salad with Tropical Traditions Organic Coconut Chips
Selina Naturally Hawaiian Deep Sea Salt Grinders, Large Light Grey Celtic Sea Salt Grinders and Portuguese Sea Salt Grinders
Seagreens Organic Mineral Salt Shakers
Beverage:and Artesian Well Water of Pennsylvania
The Wise Traditions Conference has become known as the BEST CONFERENCE FOOD anywhere! And, with good reason! At what other Conference can you literally stuff yourself with the best quality, whole foods available anywhere in the world and know that you won’t be gaining any weight (unless you’re hitting the minibar after hours) and you won’t get sick?
I hope to see a whole gang of you at the Real Food Media table just before Noon this Friday! Coming from a very large family, I don’t like to eat alone, so please come and join me!
Sarah, The Healthy Home Economist
Sarah Pope has been a Health and Nutrition Educator since 2002. She serves on the Board of Directors for the Weston A. Price Foundation.
Sarah was awarded Activist of the Year at the International Wise Traditions Conference in 2010.
Sarah earned a Bachelor of Arts (summa cum laude, Phi Beta Kappa) in Economics from Furman University and a Master’s degree in Government (Financial Management) from the University of Pennsylvania.
Mother to three healthy children, blogger, and best-selling author, she writes about the practical application of Traditional Diet and evidence-based wellness within the modern household. Her work has been featured by USA Today, The New York Times, National Review, ABC, NBC, and many others.