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Healthy Home Economist / Recipes / Grassfed Recipes / Lamb Recipes

Lamb Recipes

meatloaf recipe, lamb loaf

3 Recipes

The best lamb recipes come from animals that graze in unsprayed pastures. For this reason, I have rarely found conventional American lamb to compete in taste, tenderness, and flavor with New Zealand lamb, where grazing tends to occur under more favorable conditions. This is especially true for recipes calling for lamb chops!

That said, the number of small scale lamb producers is growing in North America, so you may find more grassfed lamb locally than you might expect.

When this is the case, a slow cooked lamb roast is easy and the simplest recipe of all to make. It turns out perfectly every time!

Pemmican: The First Power Bar (+ easy recipe) 2

Pemmican: The First Power Bar (+ easy recipe)

Imagine it is five hundred years ago and you find yourself traveling across the northern plains during the winter. Temperatures are well below …

View RecipePemmican: The First Power Bar (+ easy recipe)
roasted bone marrow, bone marrow recipes

How to Prepare Immunity Boosting Bone Marrow (recipe + video)

Bone marrow was an important sacred food for the preindustrialized Indian cultures living in the Rocky Mountain range far into the Canadian North …

View RecipeHow to Prepare Immunity Boosting Bone Marrow (recipe + video)
meatloaf recipe, lamb loaf

Greek Lamb Loaf: New Twist on an Old Fave

Cat Raymond of The Farm-to-Consumer Legal Defense Fund recently stopped by my house for lunch. Cat and I go way back. In my early days as a Real Food …

View RecipeGreek Lamb Loaf: New Twist on an Old Fave

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The Healthy Home Economist

Since 2002, Sarah has been a Health and Nutrition Educator dedicated to helping families effectively incorporate the principles of ancestral diets within the modern household. Read More

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