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Healthy Home Economist / Archives / Fitness / Put Down that Doughnut! You Can’t Out Exercise a Bad Diet

Put Down that Doughnut! You Can’t Out Exercise a Bad Diet

by Paula Jager / Affiliate Links ✔

Table of Contents[Hide][Show]
  • The Bad Diet
  • The Exercise+−
    • Reference

bad diet and exerciseThe Wall Street Journal article Why Runners Can’t Eat What They Want took a serious look at whether chronic exercisers need to concern themselves with diet as it relates to their heart health. 

The mentality that you can run or exercise off bad diet with no ill effects is not necessarily true and sometimes can actually be a contributing factor to worsened health in general. The initial question that comes to my mind upon reading this article . . . is it the bad diets with the high intakes of modern wheat and refined carbohydrates that caused the heart problems in the first place or is it the excessive running at certain levels of intensity?  Most likely it is a combination although the article did not delve much into the dietary damages.

Let’s take a deeper look at the 2 points of contention:  diet and the exercise.

The Bad Diet

A bad diet is not good for anyone; depending upon genetics it will affect everyone sooner or later, some more quickly than others.  So whether you are a sedentary couch potato, an excessive endurance athlete, a CrossFitter that does Hero wods on a daily basis, strength trains and thrives on three a days that is no excuse or license to make poor dietary choices.

Common sense dictates that anyone exercising at a higher level and more often will have nigher caloric needs.  You will need to consume enough fuel to sustain those activities as well as to repair and build.  But if the fuel is not of a quality nature neither will your health or performance be.

An occasional treat should not be denied to anyone and in an overall healthy diet and lifestyle the adverse effects should be minimal to none.  It’s when someone eats like that on a regular basis that problems initiate.  I would say the generalized poor dietary practices of runners definitely play a contributing factor.  End of story.

The Exercise

Let’s look at the cardiac issues.  One group of research suggests:

“heart problems may arise not in spite of extreme-endurance exercise but because of it. That has led some cardiologists to theorize that, beyond a certain point, exercise stops preventing and starts causing heart disease.” 

As with everything there is generally a point of diminishing returns.  It’s finding the right amount and balance that is key to success.

James O’Keefe, a Kansas City cardiologist and ex-triathlete who believes sustained endurance exercise can damage the heart, said he would recommend no more than 20 miles a week at a modest pace.

This is very sage advice to me and follows the dogma of quality over quantity. Rather than upping the number of miles run each week, up the intensity and allow for more recovery.

My take on this article or the real concerns are that the body and heart are not meant to pound away at that pace for that many hours; combine that with a vegetarian, improperly prepared grains and refined carbohydrate heavy diet and you have a recipe for disaster.  Throw in the genetic connection—some people are far more resilient than others and they can get away with it–and the less genetically blessed are the ones that either drop dead or suffer the degenerating consequences.

Can exercise in fact a form of addition in some cases?  The Wall Street Journal article suggests so.  “Some critics say that continuing to engage in endurance athletics despite cardiac disease is evidence of addiction.”  I certainly agree with that.  Many people seek out sport and fitness as a way to transform themselves or to overcome life challenges.  I personally have, and while it builds character and makes them stronger, it can easily become an addiction – I have witnessed this happen on a number of occasions.  My favorite quote on the subject is from Mark Twight, “There is a fine line between salvation and drinking poison in the jungle”.  Think on it.

A more simplistic and practical take away from this article would be. . .

Eat traditional whole foods prepared properly, indulge your vices sparingly, exercise to keep the body and mind healthy to meet your goals – not defeat them.

Reference

Why Runners Can’t Eat What They Want

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Category: Fitness
Paula Jager

Paula Jager NSCA CSCS & CPT is Level 1 CrossFit and CF Nutrition Certified and the founder of CrossFit Jaguar in Tampa, Florida. As a professional within the fitness industry since 1995, she specializes in helping people be the best they can be by using fitness to help fuel maximum health and well being. Her exercise and nutrition programs yield life-changing results.

crossfitjaguar.com/

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Reader Interactions

Comments (9)

  1. Elizabeth Traynor

    May 20, 2014 at 9:19 pm

    My Body Pump instructor always says you can’t work off a bad diet! You are what you eat.

    Reply
  2. Julie

    May 20, 2014 at 10:06 am

    Edit your typos.

    Reply
  3. Natalie Gale via Facebook

    May 19, 2014 at 11:04 pm

    While this intuitively makes sense to me AND I agree with much of what you said, I think you majorly misrepresented the tone and perspective of the original article, especially in regards to the strength of the causal relationship of excessive exercise to cardiac disease.

    Reply
  4. Tai

    May 19, 2014 at 1:48 pm

    I’m trying to figures something out that I am personally struggling with. I would put myself in the endomorph category from a previous article that suggested I hit the gym a lot for my body type. I feel I have reached a point of burn out and I have just been gaining more weight around my waist. Any suggestions on how to hit they gym more but not over do it? My doctor told me my heart is sounding stressed and I don’t want to wind up with permanent damage. Thanks.

    Reply
    • Laura

      May 20, 2014 at 1:15 pm

      What is your diet? Often times what you eat will affect your weight goals. If you are eating the wrong things and not eating enough than your body will go into starvation mode and start putting on fat. Are you eating a traditional diet? Are you constantly restricting your caloric intake to meet a certain number? How much do you exercise?

  5. Brandy Mills via Facebook

    May 19, 2014 at 10:53 am

    I have a soda addiction!! Its horrible, I know. And we have some mold issues in this house, so I’m afraid to make my own. What to do?

    Reply
  6. Kimberly Bears via Facebook

    May 19, 2014 at 10:43 am

    Homemade donuts are OK, aren’t they? I sweeten them very lightly and fry them in coconut oil. Yum, don’t make me put it down!

    Reply
    • Paula

      May 19, 2014 at 5:25 pm

      Much better than store bought. Are the grains properly prepared? It’s up there with my homemade ice cream — an an occasional indulgence.

  7. Debbie Elaine King Radatz via Facebook

    May 19, 2014 at 10:39 am

    this is how they feel about it join the FDA Facebook site and voice yours !!

    Reply

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