“Organic” Becoming a Meaningless Food Label
When my husband and I began eating organic produce and meats back in the early 1990’s, the word “organic” was almost a sacred word …
When my husband and I began eating organic produce and meats back in the early 1990’s, the word “organic” was almost a sacred word …
While shopping recently, I picked up a couple of cans of Thai Kitchen whole coconut milk and happened to notice when I got home that the amount in …
The secret of change is to focus all of your energy, not on fighting the old, but on building the new.  – Socrates A common topic on this blog …
The big health news from this past week is the petitioning of the FDA by two very powerful dairy organizations, The International Dairy Foods …
I hope all of you had a fantastic Thanksgiving! We had a quiet and very restful one here at the house. It was lovely to have everyone together …
Do you buy chicken broth labeled “No MSG” on the tetrapak or can  from the store thinking this is a safe and healthy option for homemade …
The Washington Post ran an article last week about how the “USDA Organic” label is increasingly losing its integrity as more and more …
As awareness of the benefits of sourdough bread increases, so does the potential for food manufacturers – both large and small – to …
Perhaps you have noticed that natural meat-based snacks targeted to those who avoid refined carbs and sugar have a little secret hiding on the …
My level of distrust, disgust and loathing of Big Food has reached a new high. The reason? While doing some research for a completely unrelated …
Reading food labels is a confusing experience for the majority of consumers. This confusion is purposely engineered in many instances to keep …
Sucralose is the most popular sugar substitute today, and the FDA categorizes it as safe for consumption. Scientific studies on this zero calorie …