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blueberry cobbler recipe, paleo blueberry cobbler

Paleo Blueberry Cobbler Recipe

Grain free blueberry cobbler recipe that is Paleo and GAPS diet legal. Sweetened only with fruit with suggested toppings for a warm comfort food like no other.

Course Dessert
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 8
Author Sarah Pope MGA

Ingredients

Instructions

  1. Spread the blueberries in the bottom of a glass baking dish - pick the size based on how deep you prefer your cobbler.  I used a round pyrex baking dish 10" across.  

  2. Mix all ingredients together and pour over the top of the blueberries. 

  3. Bake at 350 F/ 177 C for 40 minutes or until topping is firm, golden brown and filling is bubbling.

  4. Serve with creme fraiche topping or traditional white sauce. Dairy or dairy free whipped cream or homemade vanilla ice cream are wonderful also.

  5. Refrigerate leftovers once cooled.