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roasted bone marrow, bone marrow recipes

Roasted Bone Marrow Recipe

Easy recipe for roasting marrow bones with serving suggestions for a quick lunch or dinner.

Cook Time 20 minutes
Servings 4
Author Sarah Pope MGA

Ingredients

Instructions

  1. Pre-heat oven to 350 F/ 177 C.

  2. Place marrow bones in a glass baking dish.

  3. Bake fro 20 minutes until each piece of marrow is bubbly and browned on top.

  4. Remove dish from oven and carefully scrape marrow out of each piece of bone into a clean, glass bowl using a fork.

  5. Spread marrow on crackers or lightly toasted pieces of sourdough bread.

  6. Cool and refrigerate leftovers.