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Respiratory Remedy Recipe

Dr. Francis Pottenger MD's famous and highly effective respiratory remedy that is a nutritional powerhouse unlike no other.

Prep Time 5 minutes
Servings 1
Author Sarah Pope MGA

Ingredients

  • 2 tsp raw liver from beef, buffalo or lamb
  • 6 ounces fresh tomato juice must be fresh pressed
  • dash tabasco sauce or cayenne pepper
  • 1 Tbl liquid whey
  • 1 squeeze fresh lime juice

Instructions

  1. Finely grate the liver and mix well with the remaining ingredients. 

  2. Drink immediately!

  3. Make fresh each time.

Recipe Notes

Adaptation from Nourishing Traditions Cookbook, Tonics and Superfoods

Per USDA guidelines, use raw liver frozen for  a minimum of 14 days to eliminate risk of parasites. 

Powdered whey cannot be used as drying or powderizing whey even at low temperatures damages the fragile milk proteins. Use fresh liquid whey from clabbered milk, yogurt or homemade kefir