Want to take a very decisive step toward health?
Ditch those MSG, rancid vegetable oil, additive filled dressings and sauces from the store and start making your own!
No bottled sauces or dressings compare to the flavor and quality of homemade salad dressings and sauces – even the organic brands. Not only will you be doing your health a huge favor by taking this step, but you will be saving quite a bit of money too!
I demonstrate 8 recipes in this video and you will see how fast and easy it is to make these sauces even when a time crunch is part of your normal daily routine.
Another recipe to try not covered in the video is this homemade maple kombucha salad dressing.
For a complete transcript of this video, please click over to the Weston A. Price Foundation:
Sarah, The Healthy Home Economist