Monday Mania – 9/13/2010

by Sarah CarnivalsComments: 21

Welcome to Monday Mania, a carnival where Real Food bloggers come together to link up their popular Posts!


These Awesome Posts can be Real Food recipes, Book Reviews, Natural Remedies, or Green Home Tips.    They might even be a blogger’s take on a media health report, a videoblog, podcast, or an amazing giveaway!

In short, these Posts are a complete free for all of incredible Real Foodie Wisdom!

So, roll up your sleeves, link up and show us your stuff!    Can’t wait to see what your Real Foodie brains turned out recently!

Guidelines for Participating


Please link up your blog post using the Linky widget below.   Remember to use the URL of your actual blog post and not your blog’s home page.  

**Don’t forget to link this post back to your blog and leave a comment.   Thank you!

 

Comments (21)

  • J L Health 918-836-0565

    This week is a Dutch Oven Coffee Cake that's also GF! Thansks for hosting!

    September 14th, 2010 4:48 pm Reply
  • J L Health 918-836-0565

    This week is a Dutch Oven Coffee Cake that's also GF! Thansks for hosting!

    September 14th, 2010 4:48 pm Reply
  • ChickiePea

    Linking to my gluten-free chocolate biscotti.
    Thanks for hosting this carnival- love it!
    <3

    September 14th, 2010 3:11 am Reply
  • Barb @ My Daily Round

    I love coming here and reading more info about Real Food. The post about cellulite and shrimp-based broth was particularly interesting. I may try making some and using it to make rice for my kids.

    September 14th, 2010 12:03 am Reply
  • Meagan

    Hi everyone – I've been meaning to participate more but have been busy with school and haven't been cooking. I hope to be hosting a giveaway soon (stay tuned) and also posting some ideas about living as a real food, gluten free in college (or on a budget). I hope you enjoy my take on the NEW larabars- which are delicious. Thanks for hosting as always, Sarah!

    September 13th, 2010 10:33 pm Reply
  • lee

    Please enjoy my spinach bread recipe you can also find it at http://www.superchargedfood.com :) Lee

    September 13th, 2010 9:19 pm Reply
  • a moderate life

    Hi Sarah! Glad for another Monday Mania, and to be settling in to school after the long summer. Love the carnival badge you made! Very old fashioned and fun! My link this week is a giveaway to win a Divine Living September Recipe E-book filled with great real food and gluten free recipes! Thanks as always for hosting a great wholesome foods carnival! :) Alex

    September 13th, 2010 7:50 pm Reply
  • Lisa

    Hi, I linked up my post for a gluten free noodle using oat flour.

    September 13th, 2010 7:20 pm Reply
  • Lisa @ Real Food Digest

    Thanks for hosting! This week I'm showing how to make Gravlax – Salt Cured Salmon.

    September 13th, 2010 6:55 pm Reply
  • cauldronsandcrockpots

    Thanks for hosting!! I posted a recipe for quick and easy green beans… I've been baking so much lately that I think my liver is going to explode, so it might be a lot of veggies for the next week :).

    September 13th, 2010 4:53 pm Reply
  • CarmenV

    Hi Sarah, thanks for following pebble crossing on FB! still doing salads here, still hot in Texas and I hear Florida is still hot and muggy too, my sister lives in Merritt Island. I love this potato salad! Thanks for hosting ~ Carmen

    September 13th, 2010 4:50 pm Reply
  • Tiffany @ The Coconut Mama

    Hello Sarah! How did your buckwheat cereal turn out? I hope it turned out for you =)

    I'm sharing a guest post and a giveaway today! Thanks for hosting!

    September 13th, 2010 4:28 pm Reply
  • Anonymous

    I'm so excited to participate. I've added my favorite after school treat!!! Blueberries and kefir.

    September 13th, 2010 3:29 pm Reply
  • Liam

    thanks for this! i added my info on a local organic farm here in Georgia – Riverview Farms

    September 13th, 2010 3:12 pm Reply
  • Elizabeth Walling

    My question today is: how does an ant eat a buffalo? One bite at a time! Why should our journey to real food living be any different?

    September 13th, 2010 1:46 pm Reply
  • City Share

    Thanks for hosting the blog carnival. This week I share a recipe for brisket with vegetables, mashed potatoes and gravy.

    September 13th, 2010 1:15 pm Reply
  • Joy Y.

    We are gettin' down to the nitty-gritty basics of nourishing baking today with how to make sprouted flour! So much easier than I had first thought, and now it is just a part of our routine, and has been for a while. Hope you all enjoy. Thank you for hosting Sarah, as usual =)

    September 13th, 2010 12:06 pm Reply
  • Cookin’ Mama

    Thanks for hosting! Since the weather is starting to cool down, I've shared my Crock Pot Ham and Potato Soup…. Mmmmm Mmmmm Good!

    September 13th, 2010 11:50 am Reply
  • lydia

    Hi Sarah!!

    Happy Monday!! My post is about Fermented Cod Liver Oil today!!!

    September 13th, 2010 10:55 am Reply
  • Melissa @ Cellulite Investigation

    Chicken stock seems to get all the attention, but my investigation into the causes of cures of cellulite has me experimenting with shrimp stock. It's an excellent source of glucosamine and other nutrients that help to rebuild the connective tissue, and it takes less time to cook!

    Thanks for hosting the carnival, Sarah!

    September 13th, 2010 10:38 am Reply
  • Katie Riddle

    Thanks again for hosting this carnival! I added my sourdough flatbread recipe for your readers to check out. :)

    September 13th, 2010 3:22 am Reply

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