Monday Mania – 1/31/2011

by Sarah, The Healthy Home Economist on January 31, 2011



Welcome to the 27th edition of Monday Mania, a carnival where Real Food bloggers come together to link up their popular Posts. These posts might be Real Food recipes, Book Reviews, Natural Remedies, or Green Home Tips. They might even be a blogger’s take on a media health report, a videoblog, podcast, or an amazing giveaway!

In short, these Awesome Posts are a complete free for all of incredible Real Foodie Wisdom! So, roll up your sleeves, link up and show us your stuff! Can’t wait to see what your Real Foodie brains have turned out recently!

Guidelines for Participating

* Please link up your blog post using the Linky widget below. REAL FOOD recipes only please! This means no processed food ingredients!

* Please use the URL of your actual blog post and not your blog’s home page.

* Remember to link this post back to your blog and leave a comment! Thanks.

Sarah, TheHealthyHomeEconomist.com

 

 
 
 

The Healthy Home Economist by E-mail





{ 31 comments… read them below or add one }

Jill (The Prairie Homestead) January 31, 2011 at 12:53 am

I’ve been experimenting with sprouting my own flour here lately, so I linked up my Sprouted Flour Cookie recipe. It’s husband-approved and all whole food ingredients! Thanks for hosting Sarah!
Jill (The Prairie Homestead)\’s last post: Sprouted Flour Cookies

Reply

Alex at a Moderate Life January 31, 2011 at 2:31 am

Hi Sarah! We are having quite a snowy winter and that affects our feathered friends, but not everyone can go out and buy expensive bags of wild bird food. I make my own feeders using left over nuts in the shell from Christmas, some cracked pop corn and left over cooking grease! Simple, easy and fun to make with kids! All the best! Alex
Alex at a Moderate Life\’s last post: Thoughts on Friday in the Middle of the Road-1-27-11

Reply

droopina January 31, 2011 at 4:43 am

Hello, Sarah!
First of all thank you for this wonderful opportunity and for the initiative!
If you’ll click to my http://droopina.wordpress.com/2011/01/30/ciulama-de-ciuperci-mushrooms-in-white-sauce/ post you’ll find a great Romanian dish, easy to make and so tasty you’ll just want more :)
Have a great week! Droopina
droopina\’s last post: Ciulama de ciuperci – Mushrooms in white sauce

Reply

April@The 21st Century Housewife January 31, 2011 at 5:44 am

I’ve shared an easy, delicious and nutritious veggie pot pie recipe that I developed. Thank you for hosting, and have a lovely week!

Reply

Annette K. Scott January 31, 2011 at 8:52 am

Mondays can be so exciting when you come to the carnival! So much to learn. Thank you as always for hosting Sarah and thanks to everyone else for sharing! Oh and Sarah. Love the supermarket videos. Hehehe – great watching and learning to be had!
Annette K. Scott\’s last post: Why You Should Avoid Chewing Gum

Reply

The Food Hound January 31, 2011 at 9:13 am

I’ve given two recipes that highlight artisan olive oil! Check it out!!
The Food Hound\’s last post: Totally Hipster Olive Oil

Reply

Sarah Smith January 31, 2011 at 9:49 am

I’ve linked to two recipes: grain-free apple snap granola and green chile beef stew with tender beef marinated in lime juice. Thank you!
Sarah Smith\’s last post: Green Chile Beef Stew GAPS friendly- gluten- and grain-free

Reply

Shannon January 31, 2011 at 11:02 am

Hi Sarah,

I’m on holiday in Ascot, UK, enjoying nourishing delights like clotted cream, which I posted about and linked to this week, and local pastured meats. I’m amazed at the availability of quality foods here compared to where I live, and at the descriptions used on packaging, which I plan to post about later. In the meantime, Cheerio!

Shannon
Shannon\’s last post: Clotted Cream

Reply

Wendy January 31, 2011 at 11:04 am

Thanks for hosting. I shared a super easy taco dip that will be perfect for Sunday’s big game!

Wendy
Around My Family Table

Reply

France Morissette January 31, 2011 at 11:08 am

I just love risotto. I think it’s the perfect comfort food, especially in the winter. I’m always finding ways to make comfort food healthier or more nutritious and this one does both. Thank you for hosting Sarah.
France Morissette\’s last post: Country Style Pork Ribs with Braised Cabbage and Puy Lentils

Reply

Melissa January 31, 2011 at 11:21 am

I goofed and put my name as the link :) I made a homemade stevia extract over the weekend and thought it would be timely because of your post last week. The extract is very easy, so enjoy!

Reply

Melissa January 31, 2011 at 11:22 am

I went ahead and linked again- some people may not read the comments… Thanks!
Melissa\’s last post: Homemade Stevia Extract

Reply

Megan @ Purple Dancing Dahlias January 31, 2011 at 11:24 am

Happy Monday, share a recipe for Creamy Sesame Beans & Celery and ways to maximize your garden space by growing vertical plants.
Megan @ Purple Dancing Dahlias\’s last post: Spring

Reply

Kelli January 31, 2011 at 11:27 am

My post is about a natural deodorant option.
Kelli\’s last post: 18 Miles Down- and 5 Weeks Left!

Reply

Judy January 31, 2011 at 12:39 pm

Thanks again for hosting this–too fun–love finding new blogs!
Sweet potatoes have been a great addition to our health journey, hope you enjoy this one.
http://savoringtoday.com/2011/01/18/mashed-sweet-potatoes-with-roasted-garlic/
Judy\’s last post: Scampi-Style Tenderloin Steak- Casual Friday or Valentine Feast

Reply

Jenn V. January 31, 2011 at 12:53 pm

#33 – Very excited to announce two new series: Non-toxic personal care and non-toxic home care.
Sarah, as always, thanks for hosting!
Jenn V.\’s last post: Two New Series!

Reply

Stephanie B. Cornais January 31, 2011 at 2:33 pm

I linked up today’s post called Raw Egg Yolk for Babies? It was inspired by a fight my husband and I had about putting raw egg yolk into our daughter’s smoothie. I hope its very educational and entertaining, enjoy!
Stephanie B. Cornais\’s last post: Raw Egg Yolk for Babies

Reply

Grace January 31, 2011 at 2:56 pm

After getting some questions from readers about how to plan healthy, nutritious meals, I wrote out a guide to meal planning for my blog post this week. Thanks for hosting!

Reply

D. January 31, 2011 at 3:14 pm

I have tried to sign in to make a comment at the site where the lady talks about making her own stevia, and for the life of me I cannot get signed in on ANY of the choices. It keeps telling me my Open ID account url is wrong or something. I’ve gone to the open ID area for some advice and it’s useless information. The site won’t take my email address, it won’t take my wordpress.com url..,.HELP!

Reply

lisa January 31, 2011 at 4:13 pm

Hi, try replying to her comment- about 6 comments up from yours here.
lisa\’s last post: Sourdough Bagels

Reply

Julie January 31, 2011 at 4:00 pm

Posted a book list for real food lovers as well as a coffee alternative giveaway.
Julie\’s last post: Small Beginnings- Where Do I Start

Reply

lisa January 31, 2011 at 4:10 pm

Hi, I linked up my recipe for sourdough bagels- so good, only wish they lasted longer in my house!
lisa\’s last post: Sourdough Bagels

Reply

Andrea January 31, 2011 at 4:44 pm

Thanks for the link-up! Lots of great stuff here!
Andrea\’s last post: Green Your Beauty Routine- Foods for Healthy Skin

Reply

Natasha @ Saved by the Egg Timer January 31, 2011 at 5:14 pm

Make Homemade Cream of Anything Soup, no cans allowed! Get rid of the glob that comes out of a can. Make real creamed soup in minutes.

Reply

Kankana January 31, 2011 at 8:45 pm

First time in your blog :) Hope you will like my Indian Flat Bread with Radish that I linked!

Reply

Andrea (Andreas Kitchen) February 1, 2011 at 12:22 am

Hi Sarah!
This week I am sharing my recipe for Pork Pozole Soup. If you haven’t had Pozole before, it is a really fun soup and part of the fun is the many different toppings!
Thanks for hosting and have a great week!
Andrea (Andreas Kitchen)\’s last post: Banana Chocolate Chip Muffins

Reply

Swathi February 1, 2011 at 12:42 am

i am sharing a recipe spiced corn flour tortilla.
Swathi\’s last post: Spiced Corn Flour Tortilla- Tortilla de harina de maíz condimentada

Reply

Sense of Home February 1, 2011 at 10:10 am

Thanks for hosting!

-Brenda
Sense of Home\’s last post: Orecchiette with Pulled-Pork Sugo

Reply

Andrea (From Seed to Stomach) February 1, 2011 at 2:00 pm

I was a day late but posted a new recipe for my Sweet and Sweaty Vegetarian Chili, which is a great sustainable recipe for cold winter nights!
Andrea (From Seed to Stomach)\’s last post: Sweat and Sweaty Vegetarian Chili

Reply

Winelady Cooks February 2, 2011 at 7:45 pm

I listed my dessert suggestion for super bowl sunday, but I included store bought toppings. After I uploaded I thought I might have made a mistake. Please feel free to remove me if I didn’t follow the guidelines properly.
Winelady Cooks\’s last post: Wordless Wednesday

Reply

Jamie February 3, 2011 at 4:50 pm

I submitted a cookbook review and my opinion on the addition of the swine flu vaccine to GM corn. It looks like there’s some great stuff posted today, so I can’t wait to check out everyone else’s links!
Jamie\’s last post: Cast Iron Skillets

Reply

Leave a Comment

CommentLuv badge

{ 20 trackbacks }

Previous post:

Next post: